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Directly responsible for supervision of Assistant Store Director and Cocina Manager, Cremeria Manager, Customer Service Manager, Grocery Manager, Produce Manager, Bakery Manager, Seafood Manager and the Meat Market Manager.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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An ideal candidate might be: a Teacher, Shift Lead, Assistant Manager, Kitchen Manager, Training Manager or Corporate Trainer, Bar Manager, Chef, Line Cook, Quality Assurance Food Auditor, Produce - Deli - Bakery - Seafood - Grocery Managers.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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As the Assistant Bakery Manager, you are responsible for assisting the Bakery Manager in the daily supervision of Bakery Department operations, ensuring the delivery of excellent customer service, monitoring the quality of Bakery product, and acting as manager in the absence of the Bakery Manager as needed to address employee relations, coaching, and general department supervision needs.
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Bakery Merchandiser, Bakery Manager Multi-Unit, Bakery Director. 3-5 years of multi-unit Bakery management experience with a focus on scratch-baked items. Our client in Dallas, TX has an immediate opening for a Bakery Merchandiser on a direct hire basis.
TemporaryExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Minimum of 1 year experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant operations. Attend General Manager meetings for area/market.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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SusieCakes is seeking a FT Bakery Production Manager for our Dallas Market who enjoys being in the back of house working in a bakery setting, leading the production schedule, being a part of a team, and wants to grow their career.
$23 an hourFull-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Together, the Applications Team works with Technical Sales to provide natural color solutions to food and beverage manufactures in a variety of application categories such as beverages, confections, dairy products, snacks, bakery, cereal, etc.
ExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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As a Team Manager at Panera, you are key to the success of your bakery-cafe. We provide Team Leader Development training, career path support that can lead you toward an Assistant General Manager or General Manager position, advancement opportunities at our bakery-cafes around the country, and ongoing leadership and development training.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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5+ years of experience in manufacturing or engineering, preferably with food packaging and bakery equipment, packaging materials (film, corrugate, etc.) 5+ years of experience in manufacturing or engineering, preferably with food packaging and bakery equipment, packaging materials (film, corrugate, etc.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Job Description - Bakery Manager - DFW (19036668) Bakery Manager - DFW - ( 19036668 ) Central Market is currently seeking individuals with solid analytical, communication and interpersonal skills to maximize sales and to provide our customers with an exceptional shopping experience The Sales Manager will be responsible for the total operations of the assigned department and its financial results This position reports to a Director.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Strong understanding of total in-store operations, inventory, and in-depth knowledge of fresh departments (Market, Produce, Seafood, Deli, Bakery, and seasonal merchandise transitions) As an eStore Manager, you - ll oversee total operation of an H-E-B eStore, including Customer and Partner relations and financial performance.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.
Full-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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This is a key role to maintain the brand standards and initial touch points with the guest in the Front of House (FOH) as well to ensure the layout and design is optimal for the Back of House (BOH) production and efficient bakery throughout.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Work closely with the Deli/Baker Merchandising team, as well as the Deli/Bakery department to create an environment that is engaging to customers. Assist department manager in achieving sales and profit goals established for the department, and monitor and control all established quality assurance standards.
Part-timeExpandApply NowActive JobUpdated 10 days ago
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