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This position performs duties related to dishwashing and sanitation of equipment, patient tray components and pot washing, as assigned. QUALITY/SAFETY ESSENTIAL FUNCTIONSFollows correct procedures in cleaning of equipment and sanitation throughout the kitchen.
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Have previous Sanitation/Janitorial experience required. Break Rooms, entrance and locker area: wash windows, floors, pick up trash, clean sink and cook areas, replenish supplies and maintain bathrooms.
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Observes health, sanitation, and food safety guidelines· Maintains cleanliness, organization, and rotation of the display cooler. Golden Operating Corporation, doing business as Golden Chick, is expanding and looking for an Order Filler to join our team.
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Outside experts–leaders in their field–were engaged to review the Massage Envy brand standards targeted at sanitation and infection prevention and control with the safety and comfort of members, guests, and employees in mind.
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Conduct routine equipment maintenance, cleaning, and sanitation to uphold food safety standards. Preferred: Experience in a company with a food safety program, plastic extrusion equipment operation, bagging/boxing equipment operation, or shipping/receiving roles.
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In this position, the Cook, will prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards following established food production programs and procedures for River Oaks Hospital, Advanced Diagnostics Healthcare System.
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Our valves can be found in a myriad of industrial plants and processes around the world, enabling the production of oil and gas, power, petrochemicals, metals, pharmaceuticals, cosmetics, food and beverages, water and sanitation, pulp and paper, ethanol, and sugar.
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Be an Expert: Maintains an in-depth knowledge of the various types and seasonality of different meat products, equipment usage, and backroom operations; providing meat products to members by processing meat according to specifications (for example, cutting, slicing, grinding, and wrapping meat products); ensuring compliance with food safety standards, sanitation guidelines, and inventory management; operating, maintaining, and sanitizing equipment.
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Assist with the cleaning, sanitation, and organization of kitchen, walk-ins, and all storage areas. Maintain the cleanliness and sanitation of your work station and the Kitchen. Follow all safety and sanitation policies.
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Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed. Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
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This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.
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Responsibilities: Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Manage kitchen operations with comprehensive, detailed approach to food and beverage quality, safety, building maintenance, repairs, and sanitation/cleanliness.
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Ability to ensure sanitation of departmentEnvironmental Conditions:- Indoor, temperature controlled, smoke-free environment. Knowledge of food safety guidelines, preferredMachines, Equipment Used:- General office equipment, convection oven, mixer, steamer, gas range, grill, oven, microwave, toaster, blender, steam tables, fryer, food processor, scales, meat slicerPhysical Requirements: - Ability to sit, stand for long periods, reach, push, pull and lift minimum of 20 pounds, stoop and kneel- Ability to grasp and use fine finger movement, feel fine sensation to discern temperate and texture.
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Understand and follow federal, state and local regulations (such as disposal of hazardous waste) mop bays and perform other sanitation tasks as assigned. Operate heavy equipment such as brake lathe, vehicle lift, spring compressor, alignment machine and tire balance.
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Maintains the cleanliness and sanitation of the sushi bar and equipment. Job Summary: Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines.
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sanitation job in Houston, TX
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