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Efficiently If 18 or older, use of the automatic slicer to prep food items Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash Operate cash register: handle, balance and follow all cash handling procedures Effectively handle customer complaints/issues Takes delivery/catering/pickup orders over the phone Others duties as assigned Application Deadline: We accept applications for this position on an ongoing basis.
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Our client is a leading provider of cutting-edge laser, dot peen and scribe marking systems, catering to diverse industries such as manufacturing, automotive, aerospace, and electronics. If you are passionate about technical sales, driving product demonstrations, building lasting customer relationships, and contributing to the growth of a cutting-edge technology company, we invite you to apply for the position of Regional Sales Manager at client.
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SAGE Dining Services® is seeking a highly qualified Catering Manager with high end catering and large volume production experience in campus dining as well as strong leadership/management office skills for a gorgeous independent school in Houston, Texas.
$55,000 - $58,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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2 years full-service banquet experience and/or 1 year catering sales experience. acquires, maintains, services and grows Maggiano's banquet and catering sales accounts. Regional Sales Manager.
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As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
$65,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Recruit and retain appropriately skilled staff to work in the restaurant and/or handle catering and banquet events. Support Area Director in effectively communicating issues, concerns, and special needs/projects and day to day business of the unit.
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Certified Dietary Manager (CDM) certification highly desirable. As a General Manager, you will be directly responsible for the overall operation and cost-effective management of multiple dining service departments in more than one facility in a given geography.
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Dnata catering U.S. is looking for a Food Production Supervisor to join our Houston te am supporting the George Bush Intercontinental airport. Key Responsibilities as a Food Production Supervisor for dnata Catering, you will be responsible for overseeing the efficient and high-quality production of food items for airline passengers.
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The chief role of the Catering Chef is to support the Hub Chef and Sous Chef. The job is to get the right food, to the right place, at the right time and at the right temperature and cost. The Catering Chef activities include prepping, cooking, transporting and serving food.
$18 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Minimum, 1 year experience as a Captain in events service for small to large size events in a catering conference venue or mid to large size hotels or at least min 5 years of experience both as server and bartender, banquet set-up experience is a plus.
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Able to work in concessions, catering, and special events required by your manager. Perform task as requested by your manager on a weekly, bi-weekly, or monthly basis. Coordinate and assist in setting up and breaking down stations designated by the manager.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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The Parts Manager will lead an efficient parts department, catering to both internal and external clients. We are excited to announce an opening for a Parts Manager. Attends weekly manager meetings.
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Understands need time strategy as developed by the Revenue Management Team (i.e. Director of Sales & Marketing and Director of Catering Sales). Follows all sales strategy as specified by the Director of Catering Sales & Director of Sales & Marketing.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Vendor Management: Select, negotiate, and manage relationships with event vendors, including venues, catering, audio-visual services, and other suppliers. The National Events Manager will be responsible for planning, organizing, and executing all national B2B events for Neudesic.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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We are seeking a growth minded Chef Manager for our growing business. We are seeking a growth minded Chef Manager for our growing business. Associates at Eurest are offered many fantastic benefits.
Full-timeExpandApply NowActive JobUpdated 2 days ago
catering manager jobs in Houston, TX
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