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Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas. The Restaurant Manager oversees the daily operations of the restaurant.
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Responsible for oversight of the bar program (with a direct report manager) including bar inventory, procedures, staff, and maintaining compliance with all applicable TABC laws and policies.
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CPA, Member of the Bar or other tax, technology, or finance-specific credentials may qualify for this opportunity. As a Manager, you'll work as part of a team of problem solvers, helping to solve complex business issues from strategy to execution.
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Founded in 2016, Tube Supply provides quality steel tube and bar in alloy, stainless, and carbon for oil and gas applications, including drilling, completions, production, and downhole tools. Our steel tubular and bar products are tailored specifically to meet the demands of the oil and gas industry, including high pressure, high temperature (HPHT) and sour (H2S) well environments.
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Our food program has set the bar high and you’ll be executing that too. You will assist the Store Manager with oversight of the Stationstore operations. We want you to join our team as an Assistant Manager.
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Monitors service levels and communicates issues to Supervisor/Manager. Ability to compute rate, ratio and percent and to draw and interpret bar graphs. Participates in training and coaching of Call Center Representatives in conjunction with Training Specialist and Call Center Management.
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As a Key Holder, you support the Store Leadership Team by rocking out strong WAM (WOW Awareness Manager) segments and ensuring a WOW guest experience! You are Nimble: You thrive no matter where you are, and can easily flex between the Salesfloor, Color Bar™, Events, and Back of House as needed.
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Overview Founded in 2016, Tube Supply provides quality steel tube and bar in alloy, stainless, and carbon for oil and gas applications, including drilling, completions, production, and downhole tools.
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Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Move and arrange tables, chairs, and settings and organize seating for groups with special needs.
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Certificates and Licenses Required Law degree and bar admission, preferred Bachelor’s degree Options Sorry the Share function is not working properly at this moment. Work directly with all facets of the company and report to general counsel to facilitate business growth, protect the business from risks, develop pricing strategies, and maintain CRM data consistency for the USA. Key accountabilities include: Contract review and negotiation, contract management, CRM Administration, Project Coordination, and Pricing Management.
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As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward.
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Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for dining room, sushi lounge and bar.
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Job Title: Social Media Manager/Content Creator | Luxury Bar & LoungeLocation: Houston, TXJob Type: Full-Time/Part-TimeAbout Us: We are a newly established, high-end bar/lounge in Houston, TX, offering an exclusive social experience.
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Report all equipment problems and bar maintenance issues to restaurant manager. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
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In partnership with the General Manager, you’ll help ensure that your sports bar is at the top of its game. As an Assistant General Manager, you will manage Shift Managers, Servers, Bartenders, and Service Assistants.
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bar manager jobs in Houston, TX
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