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Experience in car rental, hospitality, or tourism a plus. The Branch Manager I is responsible to have in-depth knowledge of operations, management, logistics, technology and financial disciplines.
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Candidates may also be considered if they have previous experience in: Server, Waiter, Bartender, Hospitality, Customer Service, Golf Retail, General Retail, Landscaping, Sales, Valet, Firefighter, EMS personnel, Other Outdoor or Recreational Roles.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The right candidate will have construction management internship experience on large and/or small projects and varying asset classes including, but not limited to, Higher Education, Retail, Multi-family, Hospitality, Healthcare, Restaurant, Transportation, Water and Waste Treatment, Self-Storage, Senior Living, Convention Centers, Laboratories, Correctional, etc.
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College degree in exercise physiology, kinesiology, health and wellness, sports management, business / marketing, or a related degree is preferred. Drive sales of KOMPANs Outdoor Fitness solutions to major end customers (including Municipal Parks and Recreation, Education public, private, and higher education, Sports and Social Clubs, Corporate Wellness, Hospitality, Specifiers architects, landscape architects and engineers, Builders, Developers, Senior Living, Military/Government, etc.
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HTV has made technology investments across North America and Europe in multiple focus areas within the hospitality and travel sectors, including revenue management and distribution; B2B marketplaces and e-commerce; business intelligence and data analytics; alternative accommodations (including short-term rentals); travel consumer financing including (airlines, cruise lines, resorts, and tours); restaurant technology; and marketing solutions (including guest loyalty.
Full-timeExpandUpdated 25 days ago - UpvoteDownvoteShare Job
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The Hospitality Director of Catering will support the planning of and preparation for events according to anticipated attendance, and will provide hands-on management and oversight in the areas of service and F&B operations during events.
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The Hospitality Director of Catering will typically manage a team of one or more Catering Sales Managers and or/Coordinators. The Hospitality Director of Catering will focus on the development, implementation and measurement of the revenue objectives contained within the unit's annual marketing plan.
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Is the world’s preeminent destination and hospitality design firm. Extensive land planning experience, including project management, graphic communication, land-use zoning, and client relationships.
ExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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If you have experience in any of the following types of jobs, we encourage you to apply: Assistant Store Manager, Key Holder or Key Carrier, Retail or Shift Supervisor, Sales Lead, Customer Service Team Lead, Customer Service Manager, Retail Associate, Store Associate, Hospitality and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, storage rental, apartment rental, etc.
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Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Work closely with Enterprise Risk Management to create quarterly, annual, and long-term security and risk management goals.
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Join Us. The Spire Hospitality Treasury Manager will: · Oversee, mentor and develop team of treasury and cash analysts· Manage all aspects of treasury operations, including cash management, cash forecasting, daily balance monitoring, and intercompany transactions.
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Parking Management Company (PMC) is one of the fastest-growing companies in the hospitality industry, and our valet parking services extend to 5-star hotels, resorts, hospitals, restaurants, and special events.
$14 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Bachelor's degree in Event Management, Hospitality, Marketing, or a related field (or equivalent work experience). 5+ years of experience in brand management and/or marketing management positions.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Culinary Arts Degree or BS Degree - Food Service or Hospitality Management Program. Successful candidates will have previous leadership and food service management experience, a college degree preferred.
$56,000 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Have an advanced knowledge of the design-build construction process including preconstruction, major system evaluations, estimating, scheduling, cost control, design and client management. Have design-build project experience in two or more of the following product types: big box industrial and/or warehouse, senior living, healthcare, multifamily, office, or hospitality.
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hospitality management jobs in Dallas, TX
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