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White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live.
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Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants including BOA Steakhouse and Katana Robatayaki and Sushi Bar. This innovative Japanese sushi concept brings together a blend of inventive fusion dishes, a vibrant atmosphere, and an array of custom cocktails.
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Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
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Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience. Vacation and Flex Time - receive 5 flex days per year and a surplus of vacation time based on tenure.
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Steakhouse and BBQ background preferred but not essential. Steakhouse and BBQ background preferred but not essential. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Oversees the Executive Chef(s) in food preparation to make sure that he/she is following corporate standards and maintains a great food quality in the catering areas.
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At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you.
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Bloomin' Brands, Inc. is an equal opportunity employer. Running entrees, appetizers, desserts, and beverages to tables with the Outback spirit. Come join the Outback family as a Server Support, where you will make each Guests day better with friendly, prompt, and attentive service.
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Oversees the Executive Chef(s) in food preparation to make sure that he/she is following corporate standards and maintains a great food quality in the catering areas.
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Company Description PFG Customized Distribution meets the special needs of some of America's most recognized national chain restaurants, including Cracker Barrel, TGI Friday's, Outback Steakhouse, Red Lobster and Ruby Tuesday.
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Sets up and maintains the dedicated workstation throughout the shift Prepares supplies for the shift, including, but not limited to to go condiments and sauces Assists other FOH staff members with service points during downtime Adheres to all Perry’s Steakhouse and Grille safety and sanitation policies and procedures.
$14 - $18 an hourExpandUpdated 6 days ago - UpvoteDownvoteShare Job
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Our award winning brands include: Lonesome Dove Western Bistro (Fort Worth, Austin, Knoxville), Caterina’s (Fort Worth), Gemelle (Fort Worth), Tannahill’s Tavern & Music Hall (Fort Worth), Love Shack (Fort Worth), Paloma Suerte (Fort Worth), Queenie’s Steakhouse (Denton), Hotel Otto (Fort Worth), White Elephant Saloon (Fort Worth), Woodshed Smokehouse (Fort Worth), and Atico (Fort Worth.
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What you can expect from working at Perry’s: Full time earning potential Flexible schedules Employee dining discounts Outstanding training and development programs Advancement and growth opportunities Insurance benefit plans A dynamic work environment based upon professionalism, respect and teamwork The To-Go Specialist position is about: Answers phone calls and assist guests with placing their To Go order.
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Working together as a team to deliver a great LongHorn Steakhouse experience for our Guests. Working together as a team to deliver a great LongHorn Steakhouse experience for our Guests. Build Guest Loyalty with order accuracy and on time delivery.
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Complete any beginning or closing shift duties. Host / Hostess / Greeter. Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace. Greets each guest and facilitates the guest experience by welcoming them in a friendly and professional manner.
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steakhouse job in Austin, TX
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