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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly execute all recipe procedures Prepare a variety of foods with different methods of preparation Follow company safety and sanitation policies and procedures Complete assigned prep work to stock and set-up stations About Us Chili.
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Banquet Cook: A Culinary Artisan in a High-End Hospitality Setting. As a Banquet Cook, you will be an essential ingredient in our recipe for success. Proven experience as a Banquet Cook or similar role in a high-volume kitchen.
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Ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, sorter.
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As a prep cook/line cook, you will be playing an instrumental role in the kitchens operations success. Create your own schedule - work as much or as little as you want. Upshift is a revolutionary mobile app to find hundreds of flexible shifts for roles like Assembly, Hospitality, Packing, Bartending and more posted by businesses across your area.
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Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more.
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An open and flexible schedule that includes: early morning, afternoon, weekend and holiday shifts. Must be able to work a flexible schedule, including mornings, weekends, and holidays.
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This full-time culinary position works a flexible schedule of 7- to 8-hour shifts that include weekdays, weekends, and holidays. Please note this position is NOT located on UT Campus , it is in Steiner Ranch (near the Oasis area.
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