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Summary: The In Room Dining (IRD) Server is responsible for the stocking, set-up, delivery of all food and beverage orders and property amenities to guest rooms and hospitality suites within the hotel while ensuring quality service (hot food hot/cold food cold) which enables exceptional customer service.
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Principle Responsibilities & Position Purpose: The main functions of this role is to produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Flik standards and specifications.
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Description: Job Title: Sous Chef Reports to: Executive Chef/GM Employment Status: Full-Time, Exempt-Salary At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman.
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Minimal food preparation to include the cleaning and cutting of fruit, prepping almond milk and cold brew. Must be passionate about food, ice cream, coffee, and pastries. Must adhere to sanitation and proper food safety protocol.
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Perform food and beverage preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, brewing coffee, preparing hot or cold drinks, chilling wine.
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Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
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Sets-up the pantry station to include all cold food items, preparation equipment, smallwares, plateware, food ingredients, garnishes and supply items needed for effective operation of the station.
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We’re all working with the same intentions and for the same goal, which is to make The Salty not only the most delicious donut shop around, but also a benchmark in the F&B industry when it comes to experiential food and beverage.
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Our refrigeration design team plans, designs, and implements refrigeration mechanical systems for industrial food and beverage production facilities, cold storage warehouses, and other related facilities.
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Follows Company policies and procedures related to Freezer/Cooler area by complying with food handling policies; operating, repairing, and sanitizing equipment; following Cold Chain procedures when stocking merchandise; cleaning freezer /cooler/deli area (for example, windows, mirrors, display cases and coolers); monitoring freezer/cooler fans, drains and doors for proper operation; and reporting issues to Management.
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Our members tell us one of the biggest reasons is our hard-working and happy-to-help fresh food associates. Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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To produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Flik standards and specifications. Prepare food of consistent quality following Flik recipe cards.
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Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages, along with pastries and cookies. Clean preparation areas and set tables in the outlet and perform other food service related duties, including set up and general cleaning.
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Walking: Surfaces include ceramic tile "bricks" with linoleum in some food process areas. SENSING Talking and hearing on telephone Near and mid-range vision for most in-store tasks Depth perception Ability to differentiate between hot and cold surfaces TEMPERAMENTS The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
$10 - $17 an hourExpandApply NowActive JobUpdated Today
cold food jobs in Austin, TX
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