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The IHOP Restaurant Manager reports directly to their General Manager. Manage entire operation of restaurant during scheduled shifts, which include daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning while upholding standards, consistent excellent product quality and maintaining high levels of cleanliness and sanitation.
$41,000 - $62,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We're following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day. The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.
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North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
$17 - $19.75 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous Country Club or Restaurant experience preferred. Assists the Executive Chef and Sous Chef with any tasks requested while working at an efficient pace to keep up with business needs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.
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You meet these requirements:Proven ability to direct, motivate, coach, and develop others in a fast-paced environment (1+ year(s) of restaurant management experience preferred)ServSafe certification (or able to pass)At least 18 years of ageAble to pass a background check.
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WORK TODAY, GET PAID TODAY Free Team Member Meals & Drinks While You Work Discount For You & Family/Friends When Not Working Flexible Schedules Closed Sundays Health, Vision, Dental, & Life Insurance (FT Employees) QUALIFICATIONS At least 16 years old Restaurant experience preferred A DAY IN THE LIFE Working for our company means you get to wear many different hats.
$12 - $16 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Shift Supervisor Restaurant - Food Service Supervisor - Management If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you.
$38,500 - $41,500 a yearPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience. Ability to utilize a restaurant POS software platform a plus.
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Dillas is a focused restaurant concept that serves ridiculously primo quesa-dilluhs! Restaurant Team Members lead by example and work hard to ensure every shift is a PRIMO shift for our customers and their fellow Restaurant Team Members.
$12 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous experience in a quick-service restaurant such as Panera, McAlister’s or Jason’s Deli is a plus!) Positions available include: Dish, Prep, Pizza, Sandwich, and SaladThe Back of House Partner is responsible to ensure all guests are presented with superior products that are prepared according to Newk’s high standards.
Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Advises Restaurant Manager/General Manager/Regional Director of any non-routine situations. Advises Restaurant Manager/General Manager/Regional Director of any non-routine situations. Dishwasher Job Purpose Responsible for maintaining cleanliness and sanitation for plateware, glassware, flatware, cooking utensils, and all smallwares by using the dish machine and/or manual cleaning methods.
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As a Prep Cook, youll help to provide each customer with an AUSS-SOME dining experience in the restaurant, through your passion and commitment to prepare Outback food at its best. Bloomin Brands, Inc. is an equal opportunity employer.
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As a SONIC Drive-In Assistant Manager or General Manager, you will be responsible for the restaurant and its operations. One to three years of prior restaurant management experience; QSR highly preferred.
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Assistant Restaurant Manager-Food Service Supervisor-Management If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you We offer excellent benefits and a top of the line bonus program.
$47,000 - $49,000 a yearPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a Shift Manager, you will supervise the operation of our restaurant on a shift-by-shift basis. This is the place to start the next phase of your restaurant management career. Preferably, you have 2 years of restaurant or bar experience.
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restaurant job Title: runner in Allen, TX
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