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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Part-Time Dietary Cook Position Summary The Dietary Cook role includes the following responsibilities: · Review menus prior to food preparation and prepares the meal. Franklin Wellness & Rehabilitation Center - Dietary Cook Full-Time and Part-Time Available Franklin Wellness and Rehabilitation Center is a leading senior care provider dedicated to providing a compassionate, patient-centered health care experience through a culture of caring, quality, and excellence in the communities we serve.
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Our Pizza Chef supports the line checks process and complete prep par sheets every shift. Our Pizza Chef supports the line checks process and complete prep par sheets every shift. Our Pizza Chef maintain the highest standards for food quality and sanitation.
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. As a restaurant cook at Taco Bell - Columbia Ave. you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
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As a restaurant cook at Taco Bell - Cool Springs you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Cool Springs is looking for a Restaurant Cook to join our team in Franklin, TN. This position is full time or part time.
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As a restaurant cook at Pei Wei - Brentwood you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Pei Wei - Brentwood is looking for a Restaurant Cook to join our team in Brentwood, TN. This position is full time or part time.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff.
$17.25 - $20.36 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Prepare and cook food items for line and cook-to-order breakfast consumption using standardized food techniques; Assist in the coordination of opening and closing breakfast as well as all line prep duties.
$16 - $18.88 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. Line Cooks – solid pay with room to grow.
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Job Responsibilities Prepares and cook resident meals following the requirements of planned menus, diet plans, recipes, portion, and temperature control procedures and facility policies under the direction of the Sous Chef and Registered Dietitian.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Do you have the career opportunities as a(an) Cook FT Days you want with your current employer? If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Cook FT Days opening.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Title: line cook Company: Platypus Brewing in Franklin, TN
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