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Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
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Our retail brands, Twice Daily, Sudden Service, and White Bison are well known throughout the region as providing a differentiated food and fuel experience that is second to none for our #1 priority; our Guests.
$2,500ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Knowledge RequirementsGuest relations | To-Go packaging | Menu knowledgeService Sequences | Telephone etiquette | Point of Sale operationQuality service and standards | Safety and Security | Procedures Cash handlingFloor plan | Specials | Sidework duties PhysicalAble to continually enter and exit the building, even during inclement weather while carrying to-to ordersweighing anywhere from 1-25 pounds.
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1-3 years supervisory experience in either a food service or retail environment. The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards.
$48,000 a yearExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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In 2010, the company expanded its established logistics model beyond commodities to other industries including the automotive aftermarket, chemical, food and beverage, paper and packaging, and retail.
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What we expect from you Min 1 year of Quick Service Hospitality experience (high volume food service concepts preferred). Excellent problem solving and decision making skills, results oriented and customer service focused.
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Our retail brands, Twice Daily, Sudden Service, White Bison, and Southern Traders are well known throughout the region as providing a differentiated food and fuel experience that is second to none for our #1 priority; our Guests.
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Our retail brands, Twice Daily, Sudden Service, Southern Traders, and White Bison are well known throughout the region as providing a differentiated food and fuel experience that is second to none for our #1 priority; our Guests.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Whether you're looking to start a career in the vending or food service industry or take the next step, we provide the training and support you need to reach for the stars. Ready to make your mark in the world of food service.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Ocharleys is a full service, casual dining restaurant chain with team member opportunities available throughout the US. At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment.
Part-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Manages the kitchen team to ensure timely and quality food delivery and resolve service issues. They hire and develop talent and provide leadership in community relations, customer service, food preparation, and health compliance.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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The Restaurant Associate is responsible for providing prompt, efficient, safe, and courteous quality food service to the guest. Cashier, customer service, retail sales or foodservice experience is great, but not required.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Cashier, customer service, retail or foodservice experience is great, but not required. As one would expect, cash handling, fuel transactions, cleaning, and stocking are part of the role with some foodservice positions specifically tasked with food prep and foodservice safety.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The General Manager In-Training will know how to prepare and serve food, run the register, go to the bank to make store deposits, open and close the store, maintain store cleanliness, place orders, provide customer service and answer customer service concerns.
$50,000 a yearExpandApply NowActive JobUpdated 3 days ago
food service jobs in Cedar Hill, TN
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