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True Music Room and Bar is a unique bar and dining experience for everyone involved offering nightly live music, walking distance to Historic Honky-tonk Highway, serving upscale American style food like craft burgers, flatbreads and salads.
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Employee referral program - Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant.
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Located in the popular 12th South district, there’s a little something for everyone at the Ranch: our small batch bakery where everything is made from scratch, a quick service counter for on-the-go guests, and a full service dining room for those who want to have a drink and stay a little while.
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Ensure Chicken Salad Chick procedures are followed in the dining room, service area and kitchen. Job Summary The Team Leader will assist the General Manager (GM) and Assistant Manager (AM) in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest with a superb experience and will maintain an invigorating and stimulating work environment for all team members while helping the restaurant achieve its financial objectives.
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You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.
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Role OverviewOur Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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Sets-up and cleans the Dining Room while maintaining or exceeding hospitality and service standards. Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement.
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Actively engage with the bar team, guests and musicians in True Music Room and Bar. As Cambrias Bar & Venue Manager, you will help to elevate our intended inspired guest experience by providing leadership to our front of house teams, activating our Lounge, True Music Room and Bar in a way that feels authentically Music City, supporting growing hospitality professionals and cultivating your own professional development.
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We are looking for an experienced Fine Dining Bar Manager to join our team. Ensure that the dining room and bars are clean. Founded by celebrated entrepreneur and real estate investor Bill Miller, Icon Entertainment & Hospitality is a real estate development and hospitality company that owns and operates some of the most popular establishments in Nashville – including the Johnny Cash Museum, Sinatra Bar & Lounge, Patsy Cline Museum, Nudie's Honky Tonk, House of Cards, Johnny Cash's Bar & BBQ and Skull's Rainbow Room – as well as the Southern Turf Lofts and Music City Threads merchandise line.
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Located at Fifth & Broadway, the crossroads of Nashvilles rustic roots and cosmopolitan style, the Supper Club is designed to deliver an unforgettable dining and drinking experience where live music performances fill the room with soul, and dinner should last an entire evening.
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Manages the execution of Take Out and Delivery, ensuring it does not negatively impact dining room or Private Dining guests. - Develop Sous Chef and kitchen team in order to groom the next generation of Ruths Chris leadership.
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Our dining room serves up to 200 guests in a service, so understanding of organization and time management is key. Day-to-day responsibilities include ordering of ingredients and restaurant supplies, teaching and supporting the line team, assisting in organizing and executing private events, and making sure each dish leaving the kitchen is up to par.
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We are seeking back of house team members to perform daily kitchen operations and coordinate with dining room and bar staff to meet guests needs. The back of house team works within the kitchen procedures and strives to develop streamlined workflow in food delivery and execution.
$20 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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You'll also keep the shop in tip-top shape, doing things such as sweeping or mopping, cleaning the dining room/customer area, stocking and cleaning restrooms, cleaning windows, and ensuring that the exterior is clean too.
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Minibar Supervisor works directly with the In Room Dining team and report directly to the Food and Beverage Managers. With an executive team consisting of some of the industry’s most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands.
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team dining room jobs in Brentwood, TN
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