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Follow procedures in handling cash, checks, coupons, gift cards, partner cards, food stamps and WIC vouchers. Wear the Food Lion uniform with apron, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code.
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EOE/DFW Other details Job Family : Hospitality (Food Service & Lodging) Job Function : Merit Only Pay Type : Hourly Employment Indicator : Regular. Please note that Hilton Grand Vacations Inc. (HGV) acquired Bluegreen Vacations Corporation (“Bluegreen”) as of January 17.
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Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Food service experience with general knowledge of bar/nightclub operations.
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As a restaurant cook at Taco Bell - Brentwood you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements.
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Our retail brands, Twice Daily, Sudden Service, and White Bison are well known throughout the region as providing a differentiated food and fuel experience that is second to none for our #1 priority; our Guests.
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Condado: Food Runner/Expo. A runner is primarily responsible for organizing food for both dine-in and carry-out orders as well as preparing food items used in Condado beverages and taco builds.
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Visit potential sponsors, assist with coordinating and managing volunteer committees for special events, solicit and track auction items and donations, and work with event space managers, food vendors, and other special events vendors.
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Bachelor's degree from an accredited college or university, or five (5) years progressive experience in multi-unit food service in Campus/University dining. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions.
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The Assistant F&B Outlet Manager will supervise, train, and manage the F&B Outlet Associates in food preparation, customer service, ordering, vendor relations, and other operational tasks in accordance with the F&B Service Standards.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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The Hotel General Manager will be responsible for overseeing all aspects of hotel operations, including guest services, sales and marketing, food and beverage, housekeeping, maintenance, and administration.
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Prepare, cook, and serve our food and drink, warmly greet guests, keep it clean (your station AND the Front and Back of House), set up and break down the restaurant for service. Deliver the highest quality food, drink, and service during the highest volume times.
Up to $18 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Communicate Guest requests to Server as neede d Assist teammates as needed with food delivery and bussing tables Is This Role For you? W e are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on.
$16 - $18 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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From a full menu of familiar food and drink to competitive play on our sand volleyball courts, we're always pursuing a better way. This role is responsible for filling food and drink orders while providing a superb experience to all customers in a fun, professional manner.
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M. G. Newell Corporation has been in business for over a century providing sanitary process components and integrated process systems to the food, dairy, citrus, beverage, pharmaceutical and personal care industries.
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But more than that, it's the people behind the counter, who make Dunkin' Donuts what it really is, creating a culture and place that isn't the typical fast-food joint. Responsible for food production and preparation, guest service, store cleanliness and organization; participation in store level preventative maintenance of all equipment and machines.
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food job in Antioch, TN
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