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In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment.
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Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
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It's a stepping-stone to a successful future in the world of business. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.
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Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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Heart of the House (HOH)Use holding and timing system and batch numbering on holding pans and in the chute system. Working at Chick-fil-A A job at Chick-fil-A is more than just a job; it's a stepping-stone to a successful future in the world of business.
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Join Chick-fil-A as a Back of House Team Member and be part of a loving and enthusiastic team dedicated to serving delicious food and providing exceptional service. Chick-fil-A - Immediate Back of House Team Member NeededAre you passionate about providing exceptional dining experiences.
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A Back of House Team Member must be focused, fast-paced and determined to prepare Damn Good food, otherwise we dont serve it. Back of House positions could include: Taco Prep, Line Cook, Fry Cook, Grill Cook, Dishwasher, Expo and more.
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At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. Beyond serving Great food, we strive to help you grow into the best version of you.
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At Chick-fil-A Cleburne (TX), the Back of House Team Member role is more than just a job; it's an opportunity for teamwork and leadership! To have a positive influence on all who come in contact with Chick-fil-A. Our mission is to pursue excellence by focusing on fast service, being attentive and courteous, cleanliness, quality of food and food safety.
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As a Back of House (BOH) Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, maintain cleanliness throughout the kitchen, comply with health and sanitation guidelines and ensure each guest leaves with a smile.
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Today, Chick-fil-A is America's #1 fast food restaurant. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center.
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Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. Here are some of the great benefits of working at Chick-fil-A:Flexible Hours - You probably have commitments to your family, friends, school or sports teams.
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They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
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At Chick-fil-A Paseo Del Norte, the Back of House (Night Shift) Team Member role is more than just a job, it's an opportunity to be a hospitality professional and earn a premium wage.
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Baldi Management Group is currently looking for an experienced Back of House Restaurant Team Member to support the operations at our Smashburger franchise location in Ronald Reagan National Airport.
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in house back of food production jobs Company: Tendergreens in Amarillo, Texas
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