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With a focus on innovation and high-quality engineering, we provide solutions to the agricultural and food industries. As the Country Manager, you will be responsible for generating sales, from lead acquisition to closing deals, as well as lead a team of 5 (including a service engineer, back-office assistant, part-time finance assistant, and a part-time warehouse specialist.
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Texas Roadhouse is looking for a To-Go Roadie to support our carry out operations, execute high standards of food quality and service, and ensure our To-Go guests experience the same Legendary Food and Legendary Service as our dine-in guests.
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Knowledgeable in processes such as food processing/packaging, water treatment, refrigeration, and boiler control. We are an American food company with a leading position in packaged meats and fresh pork products.
$26.15 - $33.85 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Bachelors degree in food service or hospitality management preferred. The Manager, Food and Beverage oversees management, budget and operations of the foodservice outlet, catering services and kitchen and maintains liaison with sales department to ensure maximum profitability.
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CHS Inc. is a leading global agribusiness owned by farmers, ranchers and cooperatives across the United States that provides grain, food and energy resources to businesses and consumers around the world.
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Job Summary Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.
$14.5 - $22.5Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Whether you work as a receptionist, hair stylist, fast food, server, or in retail - we can help work around your schedule. People who do well with us have experience in just about every field you can imagine - customer service, as a waiter or waitress, administrative assistant, office worker, landscaper, in a call center, sales lead, public relations, advertising, cashier, retail management, communications.
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Some of our regular philanthropy projects involve volunteering at the Food Bank, Toys for Tots, Adopt-Family for Christmas, and a spring-cleaning donation drive for a local domestic violence shelter.
$25 - $36 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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Serves as the Lead Lab Technician in a fast-paced food manufacturing lab. Understands all food safety and legal requirements related to the entire New Orleans facility. Ensures the operation is providing food-safe, quality products which meet or exceed all product specifications and regulatory requirements.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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Come join CHS, Inc. as a Store Clerk for our Cenex® Zip Trip convenience store location in Lennox, SD today! By applying, you consent to your information being transmitted by Monster to the Employer, as data controller, through the Employer's data processor SonicJobs.
$19.86 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Strategically identify continuous improvement opportunities for the business and utilize CI tools such as SPC, Six Sigma, Lean, Root Cause Analysis, RedZone and others to drive food safety and quality (FS&Q) improvement.
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Redeems promotional coupons, food stamps, WIC checks, issues rain checks, receives cash, checks, completes credit-card charge transactions, in-store charges and figures discounts, as well as, counts back change and issues receipts.
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food job in Tea, SD
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