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Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience. Work in a Chick-fil-A restaurant. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.
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Additional duties could include cross-training in other departments such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. Assisting store, restaurant, and truck care departments with general cleaning, maintenance, stocking, and customer service needs.
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The chef-driven restaurant will offer traditional Italian fare and beyond, in a cool, comfortable and lively setting with outdoor patio service overlooking BridgeWay Station. Tavola, an Italian concept from the Table 301 Restaurant Group, is opening at BridgeWay Station in Mauldin and we are seeking enthusiastic server candidates to join our team.
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Pay Beverage, Beverage Manager, Food, Customer Experience, Operations, Restaurant, Training. Come join one of South Carolinas Best Places to Work. Being a Food & Beverage Manager at Spinx means living our motto Making Life Easier and our core values every day.
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As a Shift Manager or Restaurant Manager you will be responsible for assisting the execution of daily operations activities. Perform walk-thru to ensure restaurant is ready to open/close and/or rush-ready.
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Effective management of food and supplies requirements, including ordering of foods, inventory control and efficient usage, in accordance with the standards of BOJ of WNC, LLC Maintaining a high standard of food quality and safety, in accordance with specifications of Restaurant Training Guide and applicable laws and regulations concerning food handling and preparation including HACCP standards.
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You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.
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Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments. Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments.
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Minimum 3 – Years management experience in a QSR restaurant facility DRESS CODE: Business Casual or Uniform required by QSR. Must be detail-oriented. This position will oversee Little Caesars restaurant operations including product production, inventory, personnel, sales, marketing and financial performance.
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Early Access to New Menu ItemsThe successful Customer Service Crew Member is able to:Greet and positively engage guests in the restaurant. The Kitchen Prep is the key to ensuring guest satisfaction.
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NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve.
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The Manager performs and directs overall restaurant management. Maintains standards of restaurant safety and security. No experience requited, hiring immediately, appy now. Responsible for inventory and money control systems - may establish inventory schedules.
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This restaurant management role requires a strong leader that can motivate, coach and correct team members as necessary. get paid today! This restaurant management role requires a strong leader that can motivate, coach and correct team members as necessary.
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A 3-month paid training program and ongoing personal and career development prepare you for a career as a restaurant manager as well as multi-unit leadership roles. Since 1955, Waffle House has provided outstanding careers and opportunities for professional achievement unmatched in the restaurant industry.
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As the team at Zaxby’s expands, we're saving a seat for you!
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restaurant job Company: Regal in Simpsonville, SC
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