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The Brass Foundry Manager will also develop staff for growth into future opportunities and oversee adherence to department budgets, including but not limited to, purchasing supplies, materials, and replacement parts while setting standards to ensure implementation and adherence to all health and safety procedures.
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In this role, the Assistant Plant Manager will have accountability for bottom line results. Please complete your online profile and it will be sent to the hiring manager. The manufacturer's signature brands include Belgard® and Echelon® hardscape and masonry materials; Barrette Outdoor Living® and MoistureShield® fencing, decking and railing; Sakrete® and Amerimix® packaged concrete and mortar; Techniseal® sands, jointing technologies and surface protectors; PebbleTec® pool finishes; plus popular brands of landscape and gardening materials.
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Oldcastle APG, a CRH Company, is the leading provider of outdoor living solutions in North America with an award-winning portfolio that enables customers to Live Well Outside. Responsible for all facets of ensuring quality in Growing Media and Mulch products at the plant-level, including, but not limited to - operations of the soils mixing line to produce high-quality mixes; formulation oversight and testing; incoming raw material inspection and testing; ensuring that all established specifications and processes are followed.
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Job SummaryThe Shift Leader is responsible for the operation of a Bojangles restaurant during their assigned shift to include Quality/Service/Cleanliness, maintaining excellent guest relationships, assisting in the development of best in class team members, and achieving financial responsibilities.
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Accountability of assessments, inventory, and retained samples of all raw materials to include - Peat Moss, Perlite, Vermiculite, Processed Pine Bark, Fertilizers and Soil Amendments. Degree in Horticulture, Agronomy, or Plant Sciences preferred.
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A Restaurant General Manager will perform daily managerial duties by overseeing, directing and coordinating activities to better serve customers. A Restaurant Assistant Manager will help run our business by overseeing all operations in the restaurant.
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Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
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Asset Protection & Security Possesses knowledge of: Asset protection policies, practices, and guidelines; environmental, health, and safety laws and regulations.
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The General Manager will work with the Co-Manager to ensure the restaurant is staffed to meet business needs. To meet restaurant goals, the General Manager doesn’t work alone.
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Restaurant General Manager Essential Duties and Responsibilities Include:Ability to work a 50+ hour work week. Implement and execute appropriate restaurant level financial controls (petty cash, profit and loss statements, daily deposits, WebCEMS, payroll, NOI reports, budget book, EOD reports, etc.
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Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR). As an Assistant General Manager, you'll not only contribute to KFC's success but also enjoy clear career growth opportunities within KBP Foods, one of the nation's leading quick-service restaurant organizations.
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The Manager in Training (MIT) position is expected to be a short-term transitional role that provides both work assignments and training opportunities to prepare MITs to be promoted into Retail/Commercial Store Management positions.
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The Operations Manager reports directly to the General Transportation Manager with a mission to provide world class service to our stores and vendors using our Private Fleet tractors, trailers, and equipment.
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The People Department Manager’s responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
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The Sales Merchandiser position is responsible for the execution of Anderson Merchandisers standards to drive sales and meet retailer and client expectations This position is under the supervision of the Market Sales Manager but daily communication and follow-up with the Territory Sales Lead is expected.
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restaurant manager jobs in Pageland, SC
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