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Review treatment recommendations of referral source, communicate to intake counselor, and Director of Clinical Operations. The Intake Coordinator will drive the mission and vision of Sagamore Services, and work with the Program Manager to achieve quality client care and outcomes.
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Participates and assists in events that reflect the unique communities we serve as requested by Store Manager, Healthcare Supervisor, or District Manager. Seeks professional development by monitoring one’s performance, solicits for constructive feedback, and leverages healthcare supervisor and store manager as mentor and coach.
$124,384 - $171,142 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Manage the activities of the Quality Assurance department in a manner that keeps plant and upper management fully informed on any issues and assists in achieving quality/food safety goalsDevelop a professional working relationship and act as a plant liaison with USDA staff.
$90,000 - $120,000 a yearExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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With more than 120 operations and approximately 20,000 employees worldwide, Precision Castparts Corp. is the market leader in manufacturing large, complex structural investment castings, airfoil castings, forged components, aerostructures and highly engineered, critical fasteners for aerospace applications.
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About Us:As a full-service utility contractor Asplundh performs tree pruning and removals, right-of-way clearing and maintenance, vegetation management with herbicides and emergency storm work and logistical support.
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The FSQA Manager directs the plant Quality Assurance department in selecting, developing, and motivating Quality Assurance team members to achieve company quality and food safety goals. Responsibilities: The FSQA Manager provides leadership, direction and execution of all quality and food safety functions at the plant level.
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Air and Marine Operations (AMO), a component of U.S. Customs and Border Protection (CBP) offers those with Merchant Mariner Credentials the exceptional opportunity of a career in law enforcement working with an elite team of highly trained professionals whose camaraderie, pride, and purpose are hallmarks of their daily mission protecting America.
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HACCP certification requiredExperience in leading a food facility in GFSI compliance (BRC, SQF). Requirements: Bachelor’s Degree in Food Science or related field plus 10 or more years of experience in a quality or food safety setting.
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Develop, document and implement food safety processes/ procedures to monitor incoming raw materials, in-process and finished products to ensure compliance to all regulatory and company requirements and specifications.
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Major poultry processing company is looking for a seasoned HR Manager. The HR Manager will ensure that the processes used comply with Company policy and procedure, and meet all compliance requirements (AAP, EEOC, DHS, DOL, OSHA, etc.
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May be exposed to all chemicals used in poultry, food, processing facility. Creates and implements, with management approval, new ideas and methods to improve production efficiencies, CSI, QI, Safety scorecard.
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You ensure that Team Members deliver food to guests that is cooked to perfection, made with love, and served up with Popeyes® famous Cajun Hospitality. You support your Restaurant General Manager (RGM) by investing your time in developing future leaders, upholding brand standards, and assisting the RGM with essential duties.
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Past industry experience that would translate to success in this role: Assistant Restaurant Manager, Assistant Manager, Hospitality, Assistant Hospitality Manager. What does a Leader/Assistant Restaurant Manager at Taco Bell do.
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May be exposed to dust, feathers and all chemicals used in poultry, food, processing facility. Adheres to all safety requirements including PPE (Personal Protective Equipment), preventing and reporting unsafe acts and conditions, Lockout-Tagout procedures and Process Safety Management related matters.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Manage the activities of the Quality Assurance department in a manner that keeps plant and upper management fully informed on any issues and assists in achieving quality/food safety goals.
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food management operations manager jobs in Dillon, SC
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