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Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service. Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
Full-time/part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Southern Glazers Wine & Spirits values the men and women who served in our armed forces. At Southern Glazers Wine and Spirits, we deliver good times and Top Shelf Benefits to help you get more out of life.
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) – Day and Overnight shifts. Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting) Whole Body: Stocker (Vitamins, Supplements, Body Care, Clothing and gifts.
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Strong understanding of Wine List Management; Level 1 Sommelier Certification Preferred. The In Room Dining Manager oversees the daily operation of the department. Communicates daily with the Sales, Rooms divisions Executive Sous Chef or Sous Chef in charge, providing current information on amenities, VIP’s guests expected arrivals and departures.
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Demonstrate sound knowledge of specialty and classic cocktails (ingredients, specs, build), wine, beer, and beverage offerings. Who you are: An integral member of the restaurant's Service team, the Bartender is a wealth of knowledge of cocktails, spirits, wine, beer and beverage selections while constantly delivering excellence and hospitality.
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Keeping the bar area loaded by stocking ice, juice, liquor, beer, and wine; cutting fruit and garnishes for drinks; and bringing out clean glassware. Constantly voted #1, Vendue’s lively rooftop boasts views for miles – harbor or city skyline.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Southern Glazer’s Wine & Spirits is North America’s preeminent wine and spirits distributor, as well as a family-owned, privately held company with a 50+ year legacy of success. Southern Glazer's Wine and Spirits, an Affirmative Action/EEO employer, prohibits discrimination and harassment of any type and provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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A desire for continued education on food, wine, spirits, and cocktails. Previous experience working as a food runner or server assistant in a fine dining environment. Competitive pay with access to our Next Day Pay benefit (work today, get paid tomorrow.
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Consumers and companies alike use Cozymeal to discover new ways to connect through classes, food tours, mixology, wine tastings, and other unforgettable culinary experiences. Cozymeal is the leading global marketplace featuring the best culinary experiences and products, including top-rated cooking classes, private chef experiences, culinary tours, chef-curated cookware, free recipes with step-by-step videos, city guides and much more.
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The wine list is focused on Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves regional Italian cuisine by Culinary Director Mark Bolchoz.
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Career development, industry knowledge, and wine, spirits, and beer education. Participate in wine, spirits, and beer training to become familiar with Total Wine & More's products.
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Account for daily and weekly DSD tickets, beer and wine invoices and properly file. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.
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From international foods and hand-picked wine and beverages to artisan furniture and on-trend décor, we offer a high-quality assortment at a great value you won't find anywhere else. For over 60 years, we have curated a unique marketplace filled with inspiring finds for the home decorator, entertainer, and gifter.
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This position offers a rare opportunity for a Food and Beverage Manager with a passion for fine dining, wine, and luxury service. On Kiawah Island, located just south of Charleston, South Carolina, day breaks across a pristine 10-mile beach, expansive marsh savannahs, ribboning rivers, and some of the most-acclaimed amenities available on the Eastern Seaboard.
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Grow Treasury Wine Estates portfolio depletion volume, feature and distribution within top accounts and total territory in accordance with company fiscal objectives. Treasury Wine Estates (TWE) is one of the world's leading wine companies.
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wine job in Charleston, SC
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