Delaware North s Sportservice is hiring aseasonal, part time Lead Line Cook t o join our team at Amica Mutual Pavilion in Providence Rhode Island. The Lead Line Cook will be responsible for assisting the Executive Chef with food preparation and assembling dishes according to recipes & specifications for our full service restaurant, luxury suites, catering service & team meals.

AccountabilityReporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Key Business AreasA “Key Business Area” is an area of performance in which the Cook must be successful to meet their accountabilities.

Debe cumplir las normas del estado, condado o municipio vinculadas a temas de riesgo para la salud en el manejo de alimentos. ResponsabilidadEl cocinero, que depende del Gerente General y del Gerente del Restaurante, prepara y presenta los alimentos según lo pidan siguiendo el menú y las especificaciones de alimentos de la empresa, así como los tiempos establecidos.

Job SummaryRISD Dining is actively seeking a skilled cook to join its in-house dining and catering program. A minimum of one (1) year of experience as a cook or other related employment, with progressive responsibility, in a fast-paced, high volume restaurant or institutional foodservice setting with high quality standards.

Job Summary:The Cook listens to customer’s orders requests, prepares dishes using recipe amount guidelines, meeting established standards to provide the utmost in client satisfaction. Care New England Health System (CNE) and its member institutions, Butler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, and our Wellness Center, are trusted organizations fueling the latest advances in medical research, attracting top specialty-trained doctors, and honing renowned services and innovative programs to engage in the important discussions people need to have about their health.

Morgan Rehabilitation and Healthcare Center - Looking for a Full Time Cook for a 120-bed Skilled Nursing & Rehab Facility! We offer many exciting benefits: Employee Referral Bonus (Up to $1,800) Employee Engagement/Culture Commitee Staff events / staff appreciation Paid Sick Time Holiday Pay Pet Insurance Discounts Cell Phone Discounts Childcare Discounts Gym Membership Discounts Restaurant Discounts Movie Theater Discounts Growth/advancement opportunities.

We are looking for an experienced Cook/Grill Staff to execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. Who would cook, assemble and wrap good items, stock all needed products and preparation materials in a clean and safe manner.

Prior experience Pizza Maker, line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable.

Special consideration will be given to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, production worker, food manufacturing, food processor, food mixing.

AM - 7: PM Shift Candidate should be an enthusiastic team player and reliableComprehensive benefits and competitive salaryGreat work/life balance JOB DESCRPTIONA skillful cook who can plan, prepare, and cook food items to ensure the highest quality service and experience for residents.

Short Order Cook & Prep Cook. Proven experience as a Short Order Cook or similar role in a high-volume kitchen environment. We are seeking a skilled Short Order Lunch Cook and/or Prep Cook to join our culinary team at our prestigious Country Club. As a Short Order Lunch Cook, you will be responsible for preparing and cooking a variety of lunch items efficiently and to the highest standards, ensuring exceptional taste and presentation, in our poolside cafe.

Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that food is cooked.

As an Applebee's Cook, you will make our amazing menu items worth coming back for. For a copy of Flynn Group’s Workplace Privacy Notice, please visit Flynn Applebee's is an equal opportunity employer.

This is a full-time on-site role for a Banquet Cook. The Banquet Cook will prepare food for events of various sizes and styles, including weddings, social celebrations, meetings, corporate events, and outside catering.

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.