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20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile.
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Come share good eating and craveable food with the best customers in town. (Note: Food service/retail experience not required.) You’re committed to health and food safety. Around here, every day starts with a fresh batch of bread and a thousand possibilities.
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ISH Dining Services - DEPARTMENT: Food Service REPORTS TO: Food Service Director POSITION SUMMARY: RESPONSIBILITIES/ACCOUNTABILITIES: · Responsible for preparing and cooking a wide variety of foods for our residents.
$18 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Under direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor, texture, appearance, temperature, nutritional value and palatability for patients, patrons and catering guests.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Follow all guidelines and procedures when handling, preparing, serving and storing food. $12.50-$14.50 / Hour Part Time Day/Evening; Rotating Weekends and Holidays Qualifications:Previous food prep or kitchen experience preferredAble to interpret written and verbal instructions requiredStrong customer service and communication skillsCapable of working independently or as a teamResponsibilities and Expectations:Prepare and serve food.
$12.5 - $14.5 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Must be 16 years of age or older ABOUT SHEETZ: Since 1952, Sheetz, Inc. has served up top-tier convenience and customer service to its communities at the intersection of food and convenience. ’ It can become a career as you grow your skillset by engaging in many facets of the store through sales, food preparation & customer service.
$13.5 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them.
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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We service food shippers, medical equipment manufacturers, plastics producers and many others in all 48 contiguous states. ALL OPEN TRUCK DRIVING POSITIONS ARE OTR Job Requirements: No DUI's in the last 7 years No more than 5 jobs in the last 3 years No more than 2 moving violations in the last 3 years No more than 1 minor accident in the last 3 years No Speeding tickets that are 15 miles over in the last 3 years No Failed Drug Screens What you will need to obtain: CDL Class A Permit DOT Physical Drug Screen Agility Test Call (866) 893-5919 and apply online today.
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Assist lead cook with food inventory and related supplies, including flatware, dishes, and glasses. Regulate and monitor proper food cooking temperatures. Prepare all food to be served to residents in a timely manner.
$14 - $16 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Responsibilities include, but are not limited to taking accurate orders, assembling prepared food and drink orders, walking orders to Guests inside and outside the restaurant for curbside pickup and managing transactions.
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Preparing all hot food items pertaining to the roller grill and steam table according to recipe. Responsible for total operation of all deli and fast food equipment. Responsible For Fast Food Operations (Deli Locations.
Starting at $10.5 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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DeliverThat is seeking independent contract delivery drivers across the country to deliver catering and other route-based food deliveries. Be comfortable using your smartphone & basic app technology Be 21 years of age or older with a reliable and safe vehicle Provide the same courteous service you expect for yourself Make it a habit to engage with & utilize our support teams Take pride in your appearance Use DeliverThat’s Driver App to problem solve and make the most of your time Job Type 1099 Independent Contractor.
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food runner jobs in Williamsport, PA
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