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If you have experience working in any of the following types of jobs, we encourage you to apply: Sales Associate, Customer Service Representative (CSR), Retail Associate, Cashier, Store Associate, Keyholder, Restaurant, Hospitality, and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, self-storage rental, storage rental, apartment rental, etc.
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If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Bachelor of Science degree in hotel/restaurant management is desirable. Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
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General Manager, Training, Manager, Management, Operations, Retail. are located on interstate highways and offer additional amenities such as food from popular restaurant chains, trucking supplies, showers and more.
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The brand-managed Wyndham Hotel Philadelphia Historic District is seeking a career minded RESTAURANT SUPERVISOR to assist with daily Operations of our Food & Beverage restaurants and on-premise catering.
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District targets include growth with specific 80 customers and anchor products as well as growth in target segments (Retail, Healthcare, Full Menu Restaurant & Education). Bachelors degree in business management, Marketing or finance.
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TEAM MEMBER/Team Trainer - CASHIER & FOOD PREP JOBFull Job Title: Taco Bell Team Member/ Trainer- Cashier & Food PrepTaco Bell's team members are probably the most important employees in the restaurant because their actions and behaviors directly impact whether or not our guests have a good or bad experience.
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The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.
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2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required. 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
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One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred. Assist the Store Manager by providing input into the Recruitment, Selection, Training and Performance Management and Discipline/Termination of employees.
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Ability to react quickly to direction and instruction from chefs and management. 1-2 years experience running food in a bust metro-area restaurant. to join our newest restaurant. A vibrant new Baja restaurant.
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OTG Management LLC is an equal opportunity employer. 1 to 2 years culinary experience in a fast pace restaurant (demonstrating entry-level cooking skills), including experience quick serve, grilling, frying, etc.
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Minimum 3 years of salaried restaurant management experience. Restaurant Managers with Carrabba's Italian Grill are offered continued professional development and advancement toward roles of greater responsibility whether it's as a Managing Partner or a support role in the field or home office.
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1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Building sales and profits by promoting Guest satisfaction and managing restaurant operations.
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At Great Wolf, the Restaurant Supervisor is critical to ensuring exceptional hospitality and is responsible for overseeing restaurant operations and personnel, scheduling employees, and assisting with restaurant operations as needed.
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restaurant management jobs in Philadelphia, PA
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