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ResponsibilitiesResponsible for managing the plant Quality and Food Safety program at a pet food plant. EXPERIENCEMinimum of years’ experience in food manufacturing business, preferably in the Quality Assurance or Production environment.
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The catering supervisor is responsible for leading the hourly workforce to execute catering events. This individual also ensures that the quality of the products and services provided to the customer meet or exceed standards.
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Style is never in short supply at our more than 1,000 TJ Maxx stores.
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Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. Shift Manager (Shift Supervisor) (Must be 18+ Years of Age)Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry.
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A Front Desk Supervisor will be responsible for the following: Oversees front desk operations. Hilton is seeking a Front Desk Supervisor! Today, Hilton remains a beacon of innovation, quality, and success.
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The Shift Supervisor Trainee role is an entry-level, short-term role that prepares an employee to perform a higher-level supervisory role, such as Operations Supervisor or Shift Supervisor.
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No experience requited, hiring immediately, appy now.
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Broad Functions: This position will supervise the employees in the shift operations and aid in the operation of the restaurant to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures.
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Issues Product related process deviations Maintains daily contact and provides support to Manufacturing by facilitating problem solving and continuous improvement to enhance quality and reduce scrap.
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Style is never in short supply at our more than 1,000 TJ Maxx stores.
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Develop operations employees to meet and/or exceed performance expectations and conduct company standards for personal safety, productivity, quality, food safety, sanitation, environmental, regulatory compliance and BRC/SQF.
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Department Supervisors lead, train, coach and develop associates in each department to ensure customers receive excellent service and can easily find the merchandise they need.
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As a GetGo Crew Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant shopping, purchasing and food services in addition to guidance and coaching Team Members.
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As a Post Permanency Supervisor, you will be primarily responsible for overseeing the day-today management of the assigned Programs. The Post Permanency Supervisor is also responsible to grow and develop the program that serve the needs of families in the assigned area.
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8+ years of experience in Quality as a Manager or Director. Lead the teams to ensure all quality and food safety systems are following industry best practices. Make sure all food and safety as well as quality assurance requirements are consistently followed and documented properly.
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Title: quality supervisor Company: Compact Industries in Meadville, PA
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