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ResponsibilitiesResponsible for managing the plant Quality and Food Safety program at a pet food plant. EXPERIENCEMinimum of years’ experience in food manufacturing business, preferably in the Quality Assurance or Production environment.
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Requirements: At least 6-10 Years in a Food Safety/Quality Role. At least 3+ Years of Management/Supervisor experience in a Manufacturing role, with knowledge/certifications in: BRC preferred for this plant, or SQF, HACCP, PCQI, GMP's, Quality Systems, and an understanding of FDA regulations/requirements.
$140,000 a yearFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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We are looking for a Senior Process Control Engineer in our Meadville, PA Float Glass facility to be responsible for technological, programming and troubleshooting support of the float process equipment and production processes to ensure reliability and optimum use of resources.
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In fact, Consumer Reports ranked Meadville Medical Center as one of the leaders in the nation for Hospital and Patient Safety. Meadville Medical Center is looking for Board Certified/Board Eligible Internal Medicine/Family Medicine Hospitalists to join the Hospitalist service line.
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Participates, assists, and maintains the Culinary Gold standards of Parkhurst Dining in all areas of food production, sanitation, and management of employees, safety and quality control.
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Informs lead and Food Safety of any food safety concerns. The company’s portfolio includes beloved brands such as Honey Bunches of Oats®, PEBBLES®, Grape-Nuts® and Malt-O-Meal® cereal, and Peter Pan® peanut butter, as well as Rachael Ray® Nutrish®, Kibbles ‘n Bits® and 9Lives® dog and cat food.
Full-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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As the Operations Manager you will supervise the Production and Tool Shop departments for a plastic injection molding and contract manufacturer. Develop measurable targets and goals for continuous improvement in Manufacturing Operations; Production and Tool Shop.
ExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Please note that this excludes anyone convicted of a crime that could jeopardize the safety and well-being of the frail senior population that OSC/LIFE-NWPA/MVP/CBP serves. High School Diploma or GED plus one year of experience working with the frail/elderly population.
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Potential responsibilities may include designing campus campaigns in collaboration with the social media intern, increasing transparency of food systems on campus, designing and implementing structures to build relationships between students and food service staff.
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Follows food safety and cleanliness standards and monitors each other as well as themselves. Performs other reasonable duties as are assigned by the head cook or Director of Food Service for the general well being of the student.
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Department Manager - Manages the food service program in a single site, provides leadership, support, and guidance to ensure that food quality standards, inventory levels, food safety guidelines, and customer service expectations are met, including following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services are provided at all times.
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From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. Inspire the team and our guests with a passion for food and a willingness to go the extra mile to provide the best product.
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We cater to our customers' needs by supplying a wide variety of products in departments such as tools, hardware, automotive, pet, work and casual clothing, footwear, farm supplies, horse and livestock feed, bird food, lawn and garden, and alternative heating.
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The in-residence rehabilitation program focuses on basic necessities with every man or woman being provided a clean and healthy living environment, good food, work therapy, leisure time activities, group and individual counseling, and spiritual direction.
$10 an hourPart-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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We are looking for a Line Cook who is passionate about preparing and cooking food for our guests to Perkins standards. You’ll help provide each guest with an awesome dining experience through your passion and commitment to preparing quality food at its best.
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production food safety school jobs in Meadville, PA
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