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Frequently lifting up to 10 lbsBENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining. Frequently lifting up to 10 lbsBENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
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Ensure cleanliness of the restaurant dining room, front line, restroom, and kitchen areas according to company and health department standards. SEO Keywords: Food preparation, cook, line cook, dishwasher, customer service, cashier, pizza, team member, food service worker, kitchen, supervisor, manager, hospitality, artisan, retail.
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Current, salaried management experience in a high-volume, full-service restaurant is preferred. 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions.
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From local restaurant marketing to Profit and Loss statement results, spontaneously erupt into applause and start raining down high-fives. Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team member.
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As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Minimum of 1 year of customer service or restaurant experience. Please reach out to your GM if you are under 18 years old to determine if this applies to you.
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Yard House was built on craft beer and classic rock. We’re part of the Darden Family of Restaurants, the world’s largest casual dining company. Boring” isn’t in our DNA—and it’s certainly not in our day-to-day.
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Front of the House Restaurant ManagerFun, Fast-Paced, Sports Bar ConceptLionville, PASalary $60-65k + bonus and benefitsWe are a casual dining restaurant looking for an experienced Front of the House Manager to lead our team of professionals.
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Wear a headset and understand restaurant equipment from a grill to registers and computers. As a Wendy’s RM: You’re in charge of all people and operations for a Wendy’s restaurant. Whether you started out as a Crew Member or you’re coming from another foodservice organization, you believe in Wendy’s and are glad to be a part of our family What you bring to the table : Minimum of three to four years of experience leading people, even better if you did it in a foodservice environment.
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Our founding belief at Bonefish Grill is that, if we take care of our people , Bonefish will take care of itself.
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To help our restaurant provide a pleasurable dining experience, a good server should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable.
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Our Purpose:We pride ourselves on serving high quality farm fresh food at Bob Evans!
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Responsible for supporting and meeting daily restaurant operations to ensure a superior guest experience in our dining room. Responsible for daily restaurant operations and actively ensuring a superior guest experience through excellent service.
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Managing restaurant waiting list during high volume times to accurately set guest expectations. Daily Pay- Never wait for your paycheck again! Community involvement & outreach through “No Kid Hungry.
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Maintain a positive and progressive team atmosphere
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Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience. Quarterly Bonus - bonus every quarter for how well your restaurant performs.
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Title: restaurant Company: Parkhurst Dining in Malvern, PA
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