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7+ years experience in the baking industry is also highly desirable, along with proven experience in instructional design, training facilitation, program management, and talent development. Annual Bonus EligibilityComprehensive Benefits Packagek & Company MatchOn-the-Job Training with Advancement OpportunitiesPosition Summary:The Senior Baking Technology and Training Manager plays a pivotal role in driving excellence and innovation in technical training within BBU. Responsible for overseeing strategic training initiatives, developing engaging training materials, and facilitating impactful learning experiences, this position is essential to the success of our organization.
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Hold staff accountable to Insomnia Cookies' standards (baking, uniform, company policies, etc. Hold staff accountable to Insomnia Cookies' standards (baking, uniform, company policies, etc. With an expanding footprint of over 250 stores globally, an experiential, "sweet-easy" concept as the brand's flagship in Philadelphia, Pa. (where Insomnia Cookies is headquartered), and a rapidly-growing nationwide shipping and gifting portfolio, Insomnia Cookies is revolutionizing the cookie game by truly "Imagining What's Possible.
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With an expanding footprint of over 290 stores globally, an experiential, "sweet-easy" concept as the brand's flagship in Philadelphia, Pa. (where Insomnia Cookies is headquartered), and a rapidly-growing nationwide shipping and gifting portfolio.
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Job Description Job Summary:To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department and to perform other tasks as required in an efficient and safe manner, within Company policy.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.
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Our Bakers also have the secret ingredient for talking to their customers and take pride in what they are baking, making, and decorating. To truly be successful in the position, you will be passionate about baking breads, cookies, and pastries, as well as producing fancy desserts and decorating cakes.
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Job Requirements: Culinary training focusing on baking and a minimum of two (2) years' experience as a Pastry Chef or Cook; or equivalent combination of education and experience. Job Requirements: Culinary training focusing on baking and a minimum of two (2) years' experience as a Pastry Chef or Cook; or equivalent combination of education and experience.
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Receive and store inventory, proof/prepare for baking, and bake to ensure the consistency of product Keep work area clean, organized and stocked, responsible for proper sanitation of the work environment Visually merchandise and display all products.
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Assists Bakery Manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply replenishment is required. Adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
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Come join the largest baking company in the world and our family of 20,000 associates nationwide! Develop and manage strategic partnerships to grow business. Come join the largest baking company in the world and our family of 20,000 associates nationwide.
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Additional baking education such as AIB residency / correspondence course completion preferred. Maintain high standards of quality and consistency in training delivery to uphold the organization's reputation as the leader in the baking industry.
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Description:Come join the largest baking company in the world andour family of 20,000 associates nationwide! Or perhaps snacked on a Sara Lee,Entenmann s or Marinela cake or donut? 7 years engineering/processes optimization related experience in DSD/Go-To Market environment.
$118,700 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Baking inclusive principles into our company and diversity into our design provides equitable opportunities for all and enhances our ability to be first in class in all aspects of our industry.
$206,000 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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11) Oversee the baking and general production of the department. POSITION TITLE: Bakery ManagerDEPARTMENT: BakeryREPORTS TO: Store Director/Bakery SupervisorFLSA STATUS: Non-ExemptJOB SUMMARY:To direct and supervise all functions of the bakery department.
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baking job in Fort Washington, PA
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