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Work requires movement in and out of store rooms and freezers Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment.
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Understands basic kitchen equipment operation (food processor, dishwasher, beverage machine, etc.) Report any broken equipment or tableware to supervisor. Refill salt/pepper/sugar bowls prior to and after each meal.
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Makes complex repairs and major adjustments to assembly equipment, including set-ups and changeovers. Performs daily/weekly/monthly preventive and routine machine maintenance. Performs quality checks per the quality inspection plan (QIP), documents specified measurements per print at required intervals.
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Ability to safely navigate the Tasting Room and Snack Bar areas including crowded spaces, wet/slippery floors, hot or sharp kitchen equipment and tools, and/or stairs. Ability to safely navigate the Tasting Room and Snack Bar areas including crowded spaces, wet/slippery floors, hot or sharp kitchen equipment and tools, and/or stairs.
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Assemble, install, test and maintain electrical or electronic wiring, equipment, apparatus and fixtures, using hand tools and power tools. Safely operate mobile equipment such as fork trucks, hand trucks, lifts, boom lifts etc.
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Responsible for performing a variety of standardized imaging procedures, setting up and adjusting related equipment and devices, and maintaining related records under the direction of the Senior Imaging Staff.
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Must be able to operate powered material handling equipment (fork lift, order picker, pallet jack, etc.) Individual will be certified in use of equipment. Must be able to operate powered material handling equipment (fork lift, order picker, pallet jack, etc.
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Repair or replace defective parts Test-operate to verify correction of malfunction Perform state inspections and complete servicing Collision repair, sanding, prep, and painting Maintain all trucks, cars, trailers, and equipment to comply with DOT, OSHA/MSHA regulations.
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Occassional moving and lifting equipment and furniture is required to support onsite and offsite meeting setup and teardown. Occassional moving and lifting equipment and furniture is required to support onsite and offsite meeting setup and teardown.
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Safely and efficiently operating Powered Industrial Trucks (PIT) and material handling equipment, to receive or transport product to storage and staging locations. Willing to be trained on PIT equipment— g.
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All clinics are equipped with state-of-the-art technology/equipment, including utilization of Dentrix Enterprise Dental Software, digital x-ray sensors, and intra-oral oral cameras, and specific clinics are equipped with lasers and nitrous oxide/oxygen.
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Property Management, Inc. (PMI manages over $4 billion of real estate assets and has over 30,000 customers and 360 clients.
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BK is currently seeking Cook applicants to be responsible for: Following recipes and product directions; Preparing, seasoning, cooking, tasting, carving and serving food items; Operating a variety of kitchen equipment; Cleaning and sanitizing work stations and equipment; Communicating ticket times and other potential problems.
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Train and operate applicable equipment associated with the laborer process: including skid steer tractor (bobcat), forklift and sweeper. Perform housekeeping duties in a designated area on site: including sweeping and shoveling products and grain dust into mobile equipment.
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Performs inspections, diagnosis and repair of electrical, hydraulic, suspension, brake and air systems on vehicles and equipment. Conducts safety checks on vehicles and equipment. Waste Connections is not only the best waste services company in North America, it is also an amazing place to realize your potential, make decisions, have your voice heard, and partner with extremely hard working and passionate people.
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equipment job in Elizabethtown, PA
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