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Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Perks of being a Chick-fil-A Team Member include flexible hours, competitive pay, yearly scholarship opportunities and a positive atmosphere.
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Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs.
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The Food & Beverage Supervisor is responsible for overseeing the food & beverage serving of guests in the various locations within Subaru Park Campus- including: bars, Union Yards Bar & Grill, Concessions and the Cafe. The Food & Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment.
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Must have knowledge of fast paced saut, pantry, and grill stations. Premium PPO health and dental insurance through Independence Blue Cross. Discounted gym membership at Edge Fitness Clubs. The 'legendary' Moshulu is indeed the world's oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations.
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We are hiring immediately for full time GRILL COOK positions. + Requirement: Previous grill cook experience is required. Flik Hospitality Group. We are hiring immediately for full time GRILL COOK positions.
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Must have experience and proficiency with cooking including garde manger, saute station, fry station, and grill station. Must have experience and proficiency with cooking including garde manger, saute station, fry station, and grill station.
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Utilizes all kitchen equipment such as steamer, blender, electric slicers, food processor, grill and ovens and uses proper adaptive equipment for the special needs of residents. LOGIN Cook Supervisor Ledgecrest Health Care Center DESCRIPTION.
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Bon Appetit We are hiring immediately for a full time GRILL COOK position. Learn more about careers with Bon Appétit: Job SummarySummary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
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Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
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Whether you're flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Mulherins features rustic Italian, wood-fired cuisine that emphasizes the smokiness and char of the wood burning oven & grill. Located in Fishtown, Philadelphia, Wm. Mulherins Sons is an urban Italian restaurant and hotel thoughtfully converted from a former 19th century whiskey blending and bottling factory.
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Under the guidance of Jerry and Janie the Murrell family served only hand-formed burgers cooked to perfection on a grill along with fresh-cut fries cooked in pure peanut oil. Under the guidance of Jerry and Janie the Murrell family served only hand-formed burgers cooked to perfection on a grill along with fresh-cut fries cooked in pure peanut oil.
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Assists the Chef and/or butcher in cutting meat; when cutting meat, follows the specifications, quality standards and procedures of Ruths Chris Steak House.
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Professionally braise, sauté, broil, boil, stew, steam, bake and grill to proper cooking time and temperature; safely hold food at all times. Under direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor, texture, appearance, temperature, nutritional value and palatability for patients, patrons and catering guests.
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grill job in Drexel Hill, PA
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