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Clean all kitchen counter tops and shine all stainless steel at least three times a week. Keep all kitchen floors, coolers, and bakery and service area floors swept and mopped. Clean all equipment in kitchen, coolers, bakery, and service areas.
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Credit hours for completing our utility locator training curriculum and/or for military service. Correctly, safely, and efficiently locate underground utilities, including telecommunications, electric power, cable TV, gas, water, and sewer systems.
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Assist the Sous Chef in running the kitchen and leading employees, overseeing the operations in the absence of the Sous Chef. Experience working ina multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.
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Maintains cleanliness of all kitchen equipment and areas. Now Hiring / Immediately Hiring:Kitchen PrepIn this role you will:Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
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The Utility Vegetation Management (UVM) Technician will inspect distribution utility right-of-ways and access to Right-of-Way (ROW) areas, for compliance with state clearance standards. Has more than 2 year of utility vegetation management experience or similar experience in a related field (tree work industry, landscape professional.
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No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry. Associate's or Bachelor’s Degree in Culinary Arts. In our people-first kitchens, you’ll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food.
$21 - $23 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests.
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With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis.
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What You Need to Succeed •The Willingness and Ability to Cross-Train and Work in Multiple Positions – We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles •Skills to Make the Grade – Attention to detail, desire to be thorough •Job Qualifications – Must be at least 18 years of age •Perform the Physical Demands – Must be able to bend, reach, sweep, lift up to 50 pounds, and use basic power tools.
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Now Hiring: Assistant Kitchen and Bath Designer (Design Sales) As a ProSource Assistant Kitchen and Bath Designer, you have the exciting chance to help other businesses tap into the growth solutions that ProSource can provide and help customers create the home of their dreams.
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The Safety Specialist will be responsible for providing guidance, direction and assistance with the implementation of safety programs in all areas of utility system construction and other related safety activities.
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As a Kitchen Team Member , you will be an ambassador for our mission: building healthier communities by connecting people to real food. These responsibilities highlight some of the key functions a Kitchen Team Member will perform.
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Lead the customer selections process with regards to finishes, door styles, cabinet accessories, etc.
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Flik Hospitality Group We are hiring immediately for full time FOOD SERVICE UTILITY positions. Job SummarySummary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
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A custom cabinetry company located in Lansdale, PA is adding a Senior Kitchen and Bath Designer to their team. Senior Kitchen & Bath Designer. Proficiency utilizing cabinetry design software (20/20, Chief Architect, Cabinet Vision, Sketchup, AutoCad etc.
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Title: kitchen utility Company: Holiday By Atria Fairmont in Collegeville, PA
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