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Ensure standards of Department presentation and operations are met; including cleanliness and sanitation, inventory control, rotation, quality, ordering, variety standards, signing, seasonal schematic.
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Responsible for pricing, displaying, ordering, and inventory control within the Department. Responsible for ordering and inventory control to meet division "turn" goals. Ensure the Department has the highest quality of product available for the customer.
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About AdvantageCare Rehabilitation: AdvantageCare Rehabilitation, known for Better Service, Better Quality, Better Results, is a leader in providing top-tier health services. Adhere to regulatory and facility policies, including documentation standards, safety protocols, and infection control procedures.
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You'll act as quality control, ensuring customer satisfaction by properly training employees and adhering to company policies. As the Assistant Manager, you'll have a lot of face time with guests and employees.
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Quality control personnel enable the operations and supply chain teams to work efficiently via prompt completion of product testing and inspections, and collaborative resolution of quality issues.
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Full understanding of project Supply Chain functions (Procurement, Expediting, Quality Surveillance, Materials Management, and Subcontracting). Good understanding of basic project management principles (i.e., engineering process, construction management, scheduling, cost control, etc.
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We take pride in our patient-first approach and are devoted to 'Better Service, Better Quality, Better Results.'" Participate in quality improvement initiatives and contribute to maintaining high standards of patient care.
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Display proficiency in the following: Test Equipment Operation, Troubleshooting Techniques, Protective Relays, Power Quality Measurements, Disaster Recovery, Rotating Machinery, Protection & Control Design.
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Manage, plan, forecast, and adjust the drive-in's food, labor, paper, and inventory to maximize cost-control, operational efficiency, quality standards, and customer service. As needed, perform all station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable.
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Job Summary: The MRF Manager will be responsible for all aspects of facility operations, including production, safety, staffing, and quality control. Production & Quality Control: Monitor production metrics, recovery rates, and material quality.
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Through our lawn, tree & shrub, and pest control services, we help improve the health and beauty of outdoor spaces everywhere, so people can. Must be a gifted storyteller with an awesome personality who will make quality sales for TruGreen.
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Market Supervisor/Multi-Unit Supervisor. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees.
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The ability to control and utilize equipment safely and correctly (sheeter machine, VCM, sauce ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can openers, pastry brush, scales, microwave, telephone, cash register, etcs.
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