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Job Title: Meat Cutter – Back-UpDepartment: Meat and SeafoodJob Region: Oregon / SW WashingtonReports-To: Meat and Seafood Manager Exemption Status (typically): Non-ExemptRequirements: As a retail grocer, we operate 7 days/week and 365 days/year.
$17.85 - $21.25Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Use arms, wrists, hands, graspMust be proficient in the use of industry tools including hand truck, six-wheeler, manual pallet jack, box cutter, etc. This position with work closely with the account sales representative to develop a plan of action to maximize the success of the wine & spirits portfolio.
$45,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Oswego Place by Bonaventure has an exciting job opening for a Cook $18.00 per hour Paid Training, no experience necessary for the Cook position. Training - We offer paid training for the Cook position.
$19 an hourRemoteExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Operates store equipment as needed depending on one's specific role and department (e.g., Zebra phone, telephone, paging system, copiers, fax machines, computers, CCTV surveillance system, key cutter, panel saw, paint mixer, flooring cutters, compactor baler.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Must have a Food Handler’s Card. Must be able to cook a variety of foods in large quantities. The primary responsibility of a Cook is to prepare food to assure that quality food services is provided at all time.
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Customers can depend on our Meat Cutters to cut and trim to specification several varieties of meat, fish, and poultry.
$23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous experience as a meat cutter or butcher preferred. As a Meat Cutter at Costco, you will be responsible for cutting, trimming, and preparing various cuts of meat for sale. Job Title: Meat Cutter.
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No experience requited, hiring immediately, appy now.
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Public retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press ; work hours include nights, weekends and early mornings.
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McDonald's originally opened as a single restaurant selling hamburgers, fries, and shakes in Des Plaines, Illinois and has expanded their menu over the years to include chicken and fish sandwiches, breakfast items, and their famous chicken nuggets.
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Proven cooking experience, including experience as a restaurant cook or prep cook. - Cook menu items in cooperation with the rest of the kitchen staff. Proven cooking experience, including experience as a restaurant cook or prep cook.
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Being a line cook can be hard physical work and takes mental agility and the ability to effectively multi-task and follow directions in a fast paced, loud and deadline oriented environment. In general, every McMenamins line cook will be asked to handle every task from opening to closing of the kitchen.
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Line Cook: You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients.
$19.45 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. As a restaurant cook at Taco Bell - Bridgeport Village you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
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cutter job Title: cook Company: Deli in Wilsonville, OR
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