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Prescribe and administer appropriate treatment and therapy within the scope of practice including but not limited to pharmaceutical, botanical, homeopathic, dietary, exercise, and lifestyle counseling.
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As a restaurant cook at Taco Bell - Bridgeport Village you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
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As a restaurant cook at Taco Bell - Barbur Blvd you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. As a restaurant cook at Taco Bell - Barbur Blvd you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
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As a restaurant cook at Taco Bell - Clackamas you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. As a restaurant cook at Taco Bell - Clackamas you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
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Assist Dietary Supervisor on breakfast, lunch or dinner preparation, production or service lines. Work with Dietary Supervisor to see what leftovers are used and inventories are properly managed to keep costs in line.
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Head Cook/ Assistant Dietary Director. Assist Dietary Manager with: Establishing and revising policies and procedures, inventory, cycle menu planning and purchasing. Replaces the Dietary Manager in his/her absence.
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Perform the full scope of Registered Dietitian practices; including, but not limited to, providing virtual lifestyle counseling visits to improve nutrition and dietary quality, mental health and developing coping skills, and building health behavior and lifestyle habits that align with participant’s goals and values.
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Certified Dietary Manager (CDM) course participant, or certification as required by State & County law. Must also be able to perform the essential job functions of dietary aide, cook, and dishwasher positions to train and assist when there are call-outs.
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In the absence of the Dining Services Director, will also support Dietary Aide as necessary and direct other employees with approval. In the absence of the Dining Services Director, will also support Dietary Aide as necessary and direct other employees with approval.
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Simply put, as the Dietary Aide you will assist with setting and clearing tables for residents, assisting residents at mealtimes, some prep work in the kitchen, and washing dishes. If your answer is all of the above, consider becoming a Dietary Aide at Marquis Companies.
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Educate residents, families, and staff on healthy eating habits and dietary needs. Participate in quality improvement initiatives for the dietary department. Registered Dietitian (RDN) - Long Term Care *Confidential application process.
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We are hiring immediately for on call PATIENT DINING ASSOCIATE (DIETARY AIDE) position. We are hiring immediately for on call PATIENT DINING ASSOCIATE (DIETARY AIDE) position. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems.
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General kitchen/dietary experience may be considered in lieu of direct cooking experience. QUALIFICATIONS AND EXPERIENCEA minimum of one year experience cooking in a restaurant or the dietary department of a hospital or similar environment.
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We are seeking full-time Dietary Aides who are passionate about providing exceptional food service to our residents. Serve delicious, nutritious meals following dietary guidelines and resident preferences.
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Strong experience as a Dietician or Dietary Manager in a healthcare setting. Assess understanding and implementation of Avamere dietary systems at assigned facilities. Educate and train the Dietary Managers to maximize their performance in documentation, RAI process, budgetary guidelines, management, sanitation guidelines and other areas of work.
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dietary job in Lake Oswego, OR
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