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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
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You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
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At Denny's, you can be yourself, relax and enjoy delicious food at any time of the day. Overview:As a Service Assistant at Denny's, you will play a crucial role in ensuring guest satisfaction by maintaining restaurant sanitation and assisting the servers.
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Prepping food and side items in anticipation for our lunch and dinner rush hours. Practicing food safety procedures and good personal hygiene. Act as an expeditor in gathering all items for an order to ensuring accuracy to hand off to delivery driver eliminating their time in store bagging their order.
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As a Starbucks barista , you'll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
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Prior experience preferred in a similar food and beverage service and preparation position. With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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Previous deli or food service experience preferred. You will provide exceptional customer service by assisting customers with their deli orders and ensuring that the deli area is clean and well-stocked.
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Meeting customer needs and taking steps to solve food or service issues. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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They provide dependable, fast service that is absolutely Chili's. Keep food orders flowing continuously from the kitchen. Ability to use slicers, mixers, grinders, food processors, etc.
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Cleans all areas, using proper cleaning procedures and materials, including (but not limited to) counter tops, microwaves, shelves, floors, windows, cooler doors, food service equipment, restrooms and parking lots.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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The Food Service Worker may work anywhere on property where food is prepared. Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt), and breaks down stations at the end of meal periods.
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