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1-2 years’ experience in manufacturing, food processing, warehousing, and/or inventory preferred. As a Production Tech, you’ll be an essential part of the process of turning raw cannabis flower into our beautiful line of medicated products.
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Ensure all standards for processing procedures and laboratory protocols are followed. Use independent judgment regarding product processing, keeping quality and goals in mind. Documentation of manufacturing methods are created and maintained.
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Deliver on production goals, while focused on safety and quality. Here at GTI, we are looking for true team players who are the perfect hybrid between precision and energy. Employee must exhibit personal hygiene and follow the health guidelines set forth by GTI.
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Work involves daily exposure to allergens (such as cannabis, tree nuts, and coconut oil). Must be approved by the Cannabis Compliance Board to receive an Agent Card. High School Education or GED graduate; some college or college graduate preferred.
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Must have a valid driver’s license or State ID card. Package product into proper containers with proper labeling to ensure compliance with state regulations. Exhibit competency in basic organizational skills, communication skills and Windows based operating software.
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2nd shift Tentative schedule: 2:30pm – 11:00pm (subject to change) Under the guidance of the management team, you will produce, package, and handle products, perform inventory duties, adhere to compliance requirements, and keep safety as your top priority while working daily in our facility.
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Must be able to adapt quickly to changes in policy, procedure, and technique. Ability to perform monotonous tasks with great efficiency without losing qualities. Practice good housekeeping habits throughout the facility with focus and personal contributions towards a clean and organized assigned work area at the end of the assigned shift.
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This opening is located in our infused product department, food handling experience preferred. Produce product per recipes and SOP’s, maintaining high quality standards. PHYSICAL DEMANDS: Must be able to lift, carry, and balance up to 50 pounds AND must be able to do so with extreme care and caution when working with product.
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Must be and remain compliant with all legal and company regulations for working in the industry. Must be able to sit and/or stand for extended periods of time while maintaining focus. Adherence to quality control methods throughout entire process.
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Shift: Monday - Friday 4:15pm - 12:30am. Manage time efficiently to meet goals while consistently producing quality product. Help create a positive environment by having a positive attitude and by being self-motivated.
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While performing the duties of this job, the employee is regularly required to perform reaching, grasping, bending, stooping, talking, hearing, seeing and repetitive motions. Must be able to follow basic instructions and accept constructive criticism.
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Ability to listen well and communicate effectively with various audiences. Equivalent combinations of education and experience may be considered. Compliance with local and state regulations. Must pass all required background checks.
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Electronically convert packaged products in the state traceability system. Other duties as assigned. Must be able to work well in a group and independently; demonstrate self-motivation and initiative. Must be a minimum of 21 years of age.
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1-2 years’ experience in manufacturing, food processing, warehousing, and/or inventory preferred
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