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We are hiring full-time and part-time Team Members for a variety of positions and departments, including: Front End: Cashier, Lot Attendant, Customer Service, Eagles Nest Attendant.
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We have Full-Time and Part-Time opportunities, depending on the role and team. Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Prepared & Gourmet Food: Sales Clerk. From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces.
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AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Exhibition Cook, Full-time. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
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Ocharleys is a full service, casual dining restaurant chain with team member opportunities available throughout the US. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
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Full-time Team Members are required to work 4 weekend days per month. It can become a career as you grow your skillset by engaging in many facets of the store through sales, food preparation & customer service.
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Ocharleys is a full service, casual dining restaurant chain with team member opportunities available throughout the US. At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment.
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Our ideal Assistant Food Service Director excels at the following: Passionate about food and service Has a solid understanding of food handling regulations Desire to always learn more Ability to work as a team member, as well as independently Ability to multi-task and adapt to changes quickly Dependable and flexible A strong leader and coach Essential Functions/Core Responsibilities Assist and support the Food Service Director with daily operations.
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Flexible schedules, both full time and part time - 1st, 2nd and 3rd shifts. Walking; standing for long periods of time; work varied hours, nights, and weekends; work in outside weather conditions and extreme cold; work with equipment with extremely hot elements.
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CHARACTERISTICS OF A GREAT RESTAURANT CREW MEMBER (FOH): Anticipates guests' needs and provides exceptional service with a smile Passionate about serving guests fresh, great tasting, premium quality food Hustles and thrives in a team environment WHAT'S IN IT FOR YOU.
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Flexible part-time or full-time schedule. Prior experience preferred in a similar food and beverage service and preparation position. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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Team Members provide support performing duties related to customer service, stocking, and sanitation in assigned department(s). Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions.
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