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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
$21Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
$22 an hourPart-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The Packaging Technician performs a variety of manufacturing tasks (operates equipment, performs in-process monitoring, line clearances, cosmetic inspection, cleaning and completes batch record entries) and supports improvement activities (5S, participate in problem-solving and Kaizen events, manual data collection) to achieve a prescribed level of purity, quality, and consistency in product and work output in accordance with cGMPs.
$30.5 an hourFull-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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We are looking for a Line Cook who is passionate about preparing and cooking food for our guests to Perkins standards. Prior line cook experience is preferred, but not required.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
Part-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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In the absence of the Dining Services Director, will also support Dietary Aide as necessary and direct other employees with approval. No More Waiting for Payday - Early access to a portion of your earnings anytime through PNC EarnedIt.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The Cincinnati Marriott North is seeking a skilled and experienced PM Line Cook to join our team in West Chester, OH. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring that all meals are prepared to the highest standard and presented in an attractive manner.
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A cook at The Laurels prepares delicious, nourishing and well-balanced meals to meet the daily nutritional and special dietary needs of each guest. In the absence of the chef and/or dietary manager, the cook supervises the culinary center’s employees.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We’re building a sustainable network of high-tech, end-to-end manufacturing solutions to better withstand disruptive events, serve scientific discovery, and reach those in need.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Review menus and production sheets to determine type and quantities of meats, vegetables, sauces, soups, casseroles, breakfast foods and desserts to be prepared.
$20.06 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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If you’re looking to grow your career and experience in a team-oriented environment, apply for Dietary Cook position today. We are looking for a Dietary Cook to join our team! If you’re looking to grow your career and experience in a team-oriented environment, apply for Dietary Cook position today.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Job Description Summary The Product Line and Cost Manager directs and leads strategy development as it relates to Product Line needs, and owns and/or partners in the execution with the broader Sourcing organization.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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We have an immediate opening for a Full-Time Cook during a variety of shifts at Heritagespring Skilled Nursingand Rehabilitation in West Chester, OH. Performing other duties as assigned and which relate to the success of Hillandale Family of Communities and the quality of care and service to the residents, guest, and staff.
$21 an hourFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Line Cook/Utility duties will consist of assisting the head chef, line cooks, Events & Hospitality Manager, Caf Supervisor, and other kitchen team members with their daily tasks. The Cincinnati Art Museum has immediate opening for a full-time Line Cook/Utility (Back of House) employee in the Terrace Caf and museum kitchen.
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While performing the duties of this role, the line cook is regularly exposed to fumes or airborne particles from the kitchen. While performing the duties of this role, the line cook is regularly required to stand; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear.
Full-timeExpandApply NowActive JobUpdated 11 days ago
Title: line cook Company: Advatix in Fairfield, OH
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