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Chick-fil-A is the fastest growing Quick Service Restaurant in the nation. Chick-fil-A is on Forbes Lists for Best Customer Service (2024), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022.
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Your support in the front of house operations will be essential to a successful restaurant operation and maintaining a positive work culture. Overseeing all in-restaurant operations. One year of leadership experience.
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We're proud of the fact that we've given talented, hard-working individuals in industries like automotive sales, insurance sales, retail store management, restaurant management, and real estate highly successful careers in home improvement sales.
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Supports the Restaurant General Manager in developing an exceptional guest experience and a working environment that promotes engagement and living the Company values. Working Relationships: Restaurant Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors.
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There are more than 520 First Watch restaurants in 29 states, and the restaurant concept is majority owned by Advent International, one of the world's largest private equity firms. In 2023, First Watch was recognized as the top restaurant brand in Yelp's inaugural list of the top 50 most-loved brands in the U.S. In 2023 and 2022, First Watch was named a Top 100 Most Loved Workplace® in Newsweek by the Best Practice Institute.
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We are currently seeking an Operations Manager to manage all aspects of the day-to-day shift operations and activities of the venue, while focusing on guest experience and support of the venue team.
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Made up of 2 Social Media Marketers and a remote Sales team responsible for landing the amazing restaurant partnerships we have) and the. You'll need excellent communication skills to interview each restaurant—we're looking for someone who can get deeper than their "about us" page to create highly valuable and informative digital and written content.
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Exceed guest expectations throughout their restaurant and hotel experience; The primary purpose of the Restaurant Supervisor is to provide guests with an excellent restaurant experience.
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Position Requirements Qualifications and Requirements Two or more year's experience as a Server, preferably in a fine dining restaurant. Our team lives the beliefs that make us the #1 Italian restaurant chain and neighborhood steakhouse in the nation.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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This is a general labor position and a perfect opportunity for anyone currently working as a construction or warehouse worker, general laborer, restaurant and hospitality worker, cashier, server, line cook, retail/customer service worker, and anyone willing to learn.
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From scheduling a flight, every detail is covered, from a particular bottle of wine or catering from a preferred restaurant to a specific magazine or a chauffeur service to the airport. Ideally, a post-secondary diploma or degree in aviation management, an A&P license (or equivalent), or extensive experience in a similar position.
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As a Front Office Manager, you will have the opportunity to oversee a team of front desk agents and work closely with other departments to create a seamless guest experience. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
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Wingstop, a dynamic and rapidly expanding quick-service restaurant chain, is seeking dedicated individuals to join our team as Entry-Level Crew Members. He/She/They will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.
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Key responsibilities include hiring, managing, supervising, and training restaurant team members and ensuring a Gold Standard guest experience. A minimum of two years full service, high volume, casual dining restaurant management experience.
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restaurant job Title: guest experience manager Company: Congress in Columbus, OH
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