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Join the Colby Sawyer Parkhurst Dining Team!
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A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with specialties such as the Quinoa Power Bowl®, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Spiked Lavender Lemonade and its signature Million Dollar Bacon.
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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results.
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Mastery of Infrastructure as Code (IaC) and configuration management skills and principles utilizing Terraform, AWS Cloud Formation, Ansible, Chef, Puppet, and/or other scripting languages. Mastery of Infrastructure as Code (IaC) and configuration management skills and principles utilizing Terraform, AWS Cloud Formation, Ansible, Chef, Puppet, and/or other scripting languages.
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. Las posiciones del Back of House podrían incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y más.
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Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events. Late 2018 Romano's Macaroni Grill acquired Sullivan's Steakhouse.
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Under the supervision of the Executive Sous Chef and Executive Chef directs, implements, and maintains a philosophy congruent with company culture, which serves as a guide to all staff members.
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Bakery Decorating Leads manage bakery product preparation, food quality, merchandising, cake decorating and customer service, as well as food safety standards.
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The selected candidate will work with our Executive Chef, Sous Chef, and team to create elevated and approachable dishes in our chef-driven kitchen. - Assisting Executive Chef and Sous Chef in maintaining BOH operations and menu standards.
$16 - $20 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A recipient of hundreds of local “Best Breakfast” and “Best Brunch” accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with specialties such as the Quinoa Power Bowl, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation, Spiked Lavender Lemonade, and its signature Million Dollar Bacon.
Up to $21Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Including the understanding of described domain structures, user permission levels, group policy objects and the execution of SUDO Policies · AMZN API, VMware automation, Puppet/Chef/Ansible, integration & automation expertise with orchestration · Service oriented and distributed application architecture in the enterprise (web services, data access and persistence, client/server, etc) · Cloud Management Platforms such as AWS, VMware, BMC, etc.
$125,000 - $150,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Culinary degree or equivalent Sous Chef experience considered in lieu of degree. The Resident Chef contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey.
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Food Pantry Distribution Coordinator Full Time | Day Shift | Flexible Hours Lutheran Social Services of Central Ohio is currently seeking Food Pantry Distribution Coordinator! Requirements for a Food Pantry Distribution Coordinator with Lutheran Social Services: High school diploma or GED. Current and valid Ohio driver's license and an acceptable driving record.
$15 - $16.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty. Preparation of all requested items assigned by Chef/Sous Chefs.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today
pantry sous chef jobs in Columbus, OH
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