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Welcome to Masa & Agave, a cantina-style restaurant and bar located at the historic Westin Cleveland Downtown. Responsibilities Direct day to day operations for all restaurant outlets, room service, culinary, stewarding, beverage, banquet, and purchasing operations.
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Reports all Employee relations issues to the General Manager and/or Restaurant General Manager (In the absence of the GM/RGM, management should report Employee relations issues to www.
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Key words: superintendent, commercial superintendent, general superintendent, foreman, commercial construction, construction manager, ground up, retail, office, restaurant, healthcare, hospital, education.
$105,000 a yearFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Assistant General ManagerReports to: Restaurant General Manager The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards.
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Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L responsibility preferred. The General Manager is the leader of the Potbelly shop.
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Additional projects and responsibilities may be designated by the General Manager(s)/Area Director of P+C. Develop, maintain and support a legitimate business partnership with the hotel & restaurant operations teams serving as an employee advocate, cultural ambassador, subject matter expert, innovator and consultant.
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Assisting with general clerical, reception, copying, mail services, and shipping/receiving tasks. Have previous hospitality experience working in the food industry (restaurant work, banquet serving, conference room set-ups, food ordering.
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As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant’s Meatcraft™. Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, GA. Arby’s, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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Reporting to the General Manager and Restaurant Manager, the Host/Hostess greets and seats guests in a friendly and courteous manner, receives payment and assists other service personnel as needed to provide total guest satisfaction.
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Why Wendy's HAZA Foods of Northeast, LLC (franchisee of Wendy’s) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants.
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Job Summary Attention all experienced Full-Service Multi-Unit Director of Operations/General Managers. We are seeking qualified candidates to run a large volume venue with a restaurant, separate bar and lounge, fast-casual window, and huge even space.
$140,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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General ManagerAre you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
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As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
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As our Night Life General manager, you will manage staff and inventory and ensure each guest has a positive experience. We are seeking a new general manager to join our growing team.
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Assist the District General Manager in recruiting and interviewing candidates for tax office associate positions. Partner with District General Manager to create and implement office-level growth plans, which includes developing local partnerships and managing office community involvement.
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restaurant general manager jobs in Cleveland, OH
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