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The Dining Services Assistant Manager supports and serves as back-up to Dining Services Manager in the planning, development, and implementation of all menus and dining experiences, ensuring a high standard of food quality, presentation, and service for both FFTS community events and TSC retreatants.
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The campus Sustainability Manager and Engagement Manager serves as the liaison between dining services and the campus sustainability department for Chartwells at the Miami University in Ohio. The Sustainability Manager implements Chartwells' sustainability programs, provides training to all foodservice staff on sustainability initiatives, monitors and analyzes data, and identifies efficiencies and solutions to further initiatives.
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Environment: A modern workplace with a casual dress code, open floor plans, full-service dining, free snacks and drinks, complimentary 24/7 fitness center with group classes, outdoor walking paths, game room, notary and dry-cleaning services and more What you should know Internal Associates: Already a Healthcare Warrior.
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Environment: A modern workplace with a casual dress code, open floor plans, full-service dining, free snacks and drinks, complimentary 24/7 fitness center with group classes, outdoor walking paths, game room, notary and dry-cleaning services and more.
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The Culinary Director is responsible for the overall operation of the Dining Services Department and for meeting or exceeding the Dining Services hospitality and service standards.
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In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. Supervises dietary staff in absence of Dining Services Director and Dining Services Supervisor.
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Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. Training & Development - Provides leadership, support, and guidance to ensure staff meets Dining Services quality standards, inventory levels, food safety guidelines, and customer service expectations.
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Maintain all f&B outlet food services such as: Door Dash, room service, Phelps kitchen & bar and our Rooftop. Are you a culinary maestro with a passion for creating exceptional dining experiences.
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Delaware North operates concessions, premium dining, and retail services at the Cincinnati Reds Great American Ball Park and has been a partner of the Reds since 1936. We offer pre-game upscale dining and full bar service featuring local craft beer.
$15 an hourTemporaryExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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CDM - Manages the foodservice program to meet food quality standards and safety guidelines following current applicable federal, state, and local standards, in line with our established policies and procedures to deliver quality dining services.
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Working as a Director of Dining Services , you are responsible for overseeing day-to-day operations for a corporate dining account. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen. The Wellington at North Bend Crossing, a premier retirement community in Cincinnati, Ohio, provides quality care to residents in an Independent Living, Assisted Living and Memory Care community.
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Employee Assistance Programs - FREE access for employees and their families for health, financial, and family services to support our employees' welfare and mental and physical health. Two years’ experience in Environmental Services in a healthcare environment and personnel supervision is desired.
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This could be anything from a dining room attendant, food service prep, station set up serving in the salad bar, deli, pizza, or favorites areas, it could be barista duties, or stocking and also cashering.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Supervise daily operation of dining room(s), room service and convenience store. 6+ months of previous Food Service experience managing a dining room or restaurant is required. In this role you will be responsible for ensuring a quality dining experience by overseeing that the dining room staff is well trained, knowledgeable about all menus and that all dining room employees are providing a high degree of hospitality and service.
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dining services jobs in Cincinnati, OH
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