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Driver is responsible for driving a tractor trailer or straight truck on intrastate and interstate local, over-the-road (OTR), shuttle, and overnight and drive and drop routes for the purpose of delivering and/or unloading food and food related products to customers in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations.
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Safe demonstrated behaviors in support of company Follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP’s). Production Associates – Blue AshProduction associates will be given on the job training on our donut production line and areas for dough and batter make up, glazing, icing, decorating, order picking and rack loading.
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Minimum of 3 years solid experience in processing operations within consumer products, pharmaceutical or food industries. Develop & execute strategies, along with a Processing Continuous Improvement Engineer, to improve safety, efficiency, processing & reliability relating to processing operations for the purposes of continuous improvement and alignment to organizational strategic targets and priorities, including new processes, tools and assets.
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Your Qualifications:High School graduate or GED equivalentTechnical training and prior food service experience, preferably in a health care environmentOur Mission:A family-owned company, we have grown to become one of the nation’s largest providers of post-acute care, which includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH.
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The Company’s end markets benefit from meaningful secular demand tailwinds, and include factory automation, food & beverage, aerospace, medical, data center, warehouse, alternative energy, residential and commercial buildings, general industrial, construction, metals and mining, and agriculture.
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Clayco is currently seeking a Project Manager with Food and Beverage experience. Clayco is a full-service, turnkey real estate development, master planning, architecture, engineering and construction firm that safely delivers clients across North America the highest quality solutions on time, on budget, and above and beyond expectations.
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Food and food service delivery drivers fulfill a critical role in the country's food supply chain. Growth opportunities performing essential work to support America's food distribution system.
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Overview Summary of Responsibilities:Entry level kitchen leadership position that rotates among six positions and assists in meal preparation, production and service for approximately 2,000 meals daily utilizing standard recipes for hot, cold and specialty food items.
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What you bring to the table: Experience is not required bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
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Having beverage or food manufacturing background and/or experience. Ideal Candidate will have Food & Beverage industry experience. Possess the ability to manage both in-house and capital projects from the scheduling of (Contractor, Vendor, and Production related projects) to the project's financial impact on the plant's various costs centers or Capital Budgeting Process.
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Will involve working in a food processing environment. Conditions include areas that may be wet, dry, hot, refrigerated, or freezer areas that are below zero degrees. The Production position works in the Commissary and may assist with duties in all departments.
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Looking for a Maintenance Supervisor on 2nd shift in northern Cincinnati for a major food manufacturing company. Provide technical support and troubleshooting for pneumatic, hydraulic, electrical, PLC, and process control systems.
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Non slip shoes are required to be worn at all times by all Servers in the pizzeriasMust be at least 19 years old If you’re ready to be part of a family tradition of excellent food and service, then apply to LaRosa’s Pizzeria TODAY to become a Server Team Member.
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food job Title: electrician in Cheviot, OH
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