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The Lead Line Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef and assists in the supervision of all kitchen employees. Position Title: Lead Line Cook.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property.
$25 an hourPart-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger !
Part-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
$23 an hourPart-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The Cook Chill Production Center (CCPC), operating since 1994, serves Office of Mental Health facilities and other NYS facilities, government facilities and not-for-profit agencies. Cook Chill is a system of preparing large quantities of food using a time/temperature process that provides an extended shelf life.
$18 an hourExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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Open Arms Men's Shelter is seeking a part-time Kitchen Coordinator/Cook, to help assist with lunch, dinner and breakfast for approximately 55-65 homeless individuals and drop in guests. TITLE : Kitchen Coordinator/Cook.
$65 an hourPart-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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JOB SUMMARY:The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. The Enclave at Rye Rehabilitation and Nursing Center - Cook - Part Time including weekends NOW OFFERING DAILY PAY.
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We are hiring immediately for a COOK position. We are hiring immediately for a COOK position. Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems.
Part-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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The Office of Mental Health (OMH) is recruiting to fill two permanent Tandem Tractor Trailer Operator, G-12, positions at the Cook Chill Production Center (CCPC) located in Orangeburg, New York. CCPC produces wholesome food that meets the nutritional and budgetary needs of its customers, which include OMH facilities, other state and government facilities, and non-profit agencies.
$48,294 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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A primary goal of Miles, The Prince is to challenge the traditional perception of where beer belongs during a night out and elevate the guests' understanding of the beverage.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Healthcare, Hospitality, Chef, Food Prep, Line Cook, ServSafe, Restaurant, Dining, Food and Beverage. What you will get to do as a Cook at Brightview? Brightview Senior Living is proud to operate state of the art senior living communities that offer Independent Living and Assisted Living residences as well as our innovative Dementia Care neighborhood known as Wellspring Village.
$22.25 an hourPart-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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As a Line Cook, you are a key part of that by creating delicious food for our customers, while getting to work with various cuisines from menus created by our famous Michelin-starred and Celebrity Chefs.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Related positions include: Prep cook, line cook, garden manager, kitchen assistant. Related positions include: Prep cook, line cook, garden manager, kitchen assistant. As a Chopper/Assembler, you perform on stage, carefully crafting and chopping our salads to perfection, like magic, right in front of our customers' eyes.
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Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information pertinent to the job performance. The Station Cook III plans, preps, sets up and provides quality service in all areas of cold food production to include, but not limited to cold menu items, cold line specials, displays/presentations of cheeses, fruits, salads, dressings, compotes, vegetables, sandwiches and desserts in accordance with standards and plating guide specifications.
Part-timeExpandApply NowActive JobUpdated 17 days ago
cook job Company: Nvidia in White Plains, NY
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