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Dune Deck Beach Club is seeking a Sous Chef to join the Food and Beverage Culinary Department. The Sous Chef is responsible for the supervision and management of all food preparation and kitchen organization.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Join our food and grocery team and you won't just keep shelves stocked, you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families.
$15 - $27 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Scott's Pointe is a premier destination located in Calverton, NY. Our venue is home to the Lakeview Terrace Bar & Grill, we provide food and beverage service to our restaurant, 2 bars, and lakeside VIP Cabanas.
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The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
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The Executive Chef applies culinary techniques to food preparation and manages the final presentation and service of food. We offer excellent working conditions, empower creativity, cool technology and of course, great food.
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The Ideal Pastry Head ChefCertificate in culinary arts, pastry-making or bakingExperience in luxury industry is highly desirableGreat attention to detail and creativityOrganizing and leadership skillsWillingness to replenish professional knowledgeIn depth knowledge of sanitation principles, food preparation, baking techniques and nutritionWorking knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Related Fields: Landscaping, Laborer, Hospitality, Restaurant, Customer Service, Warehouse, Service Industry, Server, Food Service, Administrative Assistant, Entertainment, Healthcare, Home Healthcare, Nursing, Dietary, Technician, Cyber Security, Police, Law Enforcement.
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Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required. Ensuring compliance with food safety requirements while preparing samples (cook, process, plate, serve.
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Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
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CulinArt Group, a leading food and hospitality company, is seeking an outstanding Executive Chef to join our team in Westhampton Beach, NY. Compass Group is an equal opportunity employer.
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The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
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Check and maintain proper food holding and refrigeration temperature control points. Ensure that all food and products are consistently prepared and served according to the recipes, portioning, cooking and serving standards.
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Prepares and sells food and drinks to customers. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.
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You will be involved in every part of the store’s operations, including stocking, cleaning, bakery operations, non-food merchandising, and more! The flexibility to start an early shift at 5am or finish a late shift at 11pm, including weekends.
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food job Title: chef Company: Compass Group in Westhampton Beach, NY
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