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Delaware North's Patina Restaurant Group is hiring a full-time Line Cook to join our team at Hudson Yards in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.
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Joining MSK as a Cook offers you an unparalleled opportunity to elevate your skills in a dynamic kitchen environment and contribute to our mission of ending cancer for life. We are seeking experienced Cooks to become integral members of our Food & Nutrition team at MSK's main campus hospital located at 1275 York Ave on the Upper East Side. Under the guidance of our Executive Chef and Chef de Cuisine, you'll craft delicious dishes following standardized recipes to precision.
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Assistant Cook (Prep Cook) Merchant Mariner Credential (MMC) as well as a Transportation Workers Identification Credential (TWIC). She is currently the only American registered major cruise ship serving the Hawaiian market from Honolulu, sailing to Kahului (Maui), Lahaina (Maui), and Nawiliwili (Kauai.
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Two years of full-time, paid experience as a Cook; or, NYC Health + Hospitals is the largest public health care system in the United States. At NYC Health + Hospitals, our mission is to deliver high quality care health services, without exception.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii! Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.
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Communicate on a daily basis with practice managers, clinicians and staff to ensure that visits are appropriately registered, and meet all insurance pre-authorization requirements.
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Breakfast Line Cook. HIRING IMMEDIATELY: Michelin-starred Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for an energetic & passionate BREAKFAST line cooks to join the team.
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THE ROLE The Lead Cook is responsible for providing direction to the cooks on the production of all assigned menu items, and ensuring they are completed in an efficient and consistent manner, while following Legends' specifications, recipes and technique, and maintaining sanitation standards.
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We are looking for a Line Cook to support and report directly to the Executive Chef, Executive Sous Chef, and Sous Chefs. Apply today and join us as a Line Cook! The original architectural features will be honored, with interiors designed by the Soho House Design team.
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Experience as a prep and/or line cook in a high-volume culinary operation preferred. Tao Group Hospitality in-venue Prep Cook training and Food Handling Certificate. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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Cooking experience required, including experience as a line chef, restaurant cook, or prep cook Familiar with industry’s best practices Must possess the ability to handle multiple tasks at a time Must be willing to work nights, weekends and holidays.
$20 - $25 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The RoleThe Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standardsCompany Overview:Legends is a holistic agency that specializes in delivering solutions for legendary brands.
$19 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Looking for experience in one or more of the following: Line Cook, Grill Cook, Prep Cook, Cashier, Barista, Kitchen Assistant, Porter, Food Service Utility, Dishwasher, Janitor, Custodian, Butler, Catering Server, Wait Staff, Host, Food Service Worker, Banquet Staff, Bartender, Housekeeper, Concessions, General Cleaner.
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Grill Station - season and cook proteins to spec; and ensure high quality of all items being prepared. Food preparation and cook positions are responsible for executing recipes and procedures in a consistent manner to ensure excellent food quality and a great guest experience.
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Title: line cook Company: The Prep Kitchen Dallas in New York, NY
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