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Drift In is seeking a Barback with elevated, high-volume restaurant experience. Crew's award-winning restaurants include Grand Banks (Tribeca), Holywater (Tribeca), Pilot (Brooklyn Heights), High Tide (Dumbo), Drift In (West Village), Island Oyster, (Governors Island), and Seaworthy (New Orleans.
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Previous barback experience preferred. Assist with bottle service and bussing. Execute weekly inventory of alcohol at all stations, liquor cage, walk-in cooler and liquor room for Bar Manager to place reorders.
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The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the Restaurant environment. Ability to work all Yankee Stadium events, including: extended hours, nights, weekends, and holidays.
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Major Food Group (the powerhouse restaurant group behind Carbone, The Grill, Sadelle's and more) is looking to continue building on their multi-dimensional, immersive concepts that transports their guests to new memorable experiences.
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Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
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Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
$10.65 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Barback, it will be your mission to support the bar team in a speedy, professional, and effective manner to ensure they have everything they need to serve customers. Be part of growing an upscale restaurant group.
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A Soho House Barback is an integral part of what keeps our bars running smoothly and if you have great intuition and a passion for all thing's beverage, this could be the position for you! As a Barback, you will create efficiency behind the bar by ensuring all items are stocked and easily accessible for quick access and delivery to guest.
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The Barback is also responsible for keeping all components of the bar area clean, organized, and stocked. The Barback is an important partner to our Bar and Service teams and is responsible for ensuring that our Bar team has everything they need in order to create memorable moments of hospitality for our guests.
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To be a successful Barback, you should be passionate about working as part of a team to deliver excellent drinks and service to customers. We are looking for an observant, efficient Barback who can work with other staff members to ensure that our customers receive prompt, seamless service.
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Gran Morsi is hiring Barbacks!
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The barback ensures that the bar is set and maintained so that the bar team members have everything they need to run an effective operation, as well as maintaining the cleanliness of the outlet, running food, set-up, and breakdown of the bar.
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We are hiring Lounge BarBack. Bar back and food runners are responsible for providing excellent customer service, serving food to guests (some locations), cleaning and restocking as dictated by assigned side work, assisting with the opening and closing the bar, and following all safety guidelines.
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Arlo Hotels, an independent lifestyle hotel is now actively seeking dynamic Seasonal Prep Barback or Barback our summer rooftop at Arlo Williamsburg! The barback must be knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment.
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10 per hour - $10 per hourOur Busser/Barbacks are the right hands to our servers and bartenders.
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Title: barback Company: Black Sheep Lodge in New York, NY
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