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We focus on a wide range of public health issues including food and nutrition, health insurance, maternal and child health, sexual and reproductive health, tobacco control, and HIV/AIDS. Learn more about our work at healthsolutions.org.
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Supervise staff who interview and determine housing needs of tenants at risk of homelessness or. needs grant (food and non-food); for employability and eligibility for public assistance, SNAP.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Under the supervision of the Associate General Counsels, the Staff Attorney will provide legal support on contractual, compliance, and risk issues. WYNYC brings together over 100 organizations offering various programs – such as food, housing, employment, health insurance, and sexual health services – across all five boroughs.
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This position involves conducting confidential disease investigation and disease intervention activities for persons diagnosed with, exposed to, or at risk of acquiring certain sexually transmitted infections (STI) and HIV. Provide education and training to providers and community groups; monitor disease trends; assist with research and evaluation to improve sexual health and wellness.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assess client health by interviewing patients, performing physical examinations, and reviewing biomarkers (hormones, risk markers, genetics, microbiome, micronutrients, cancer screenings, food sensitivity, etc.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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We serve as the population health strategist, and policy, and planning authority for the City of New York, while also having a vast impact on national and international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, HIV/AIDS treatment, family and child health, environmental health, mental health, and racial and social justice work, among others.
$59,257Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Complies with OSHA/British Columbia Workers Compensation Act and Occupational Health and Safety Regulation requirements and Risk Management programs and policies, adheres to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures.
$26 - $29.9 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Senior Director is a key contributor to the success of the SCN and works collaborative with external partners (e.g., CBOs, providers, MCOs) and others across the organization including, but not limited to Contract Administration, Finance, Third Party Risk and Compliance and Legal to oversee the day-to-day management of SCN care delivery activities.
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Restaurant Supervisor - Legends at The Central Park Boathouse (New York, NY)The RoleThe Restaurant Supervisor position is responsible for supporting all food and beverage operations. Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.
$22 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Adhering to standard food rotation practices and DOH Standards to reduce food wastage and minimize the risk of contamination. advising our Standard Cooks on suitable portion sizes, prep lists and ensuring that food items are stored at the correct temperatures.
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You may focus on the Veterans Paralegal, where you will be working with Community Action Partnership agencies throughout southern West Virginia, serving veterans at risk of homelessness, under the federal Supportive Services for Veterans and Families (SSFV) grant.
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Selective involvement in the SOS process, only for accounts recently opened by NBM where they are at-risk of churn. Maintain ongoing relationships with key decision makers; leverage industry contacts to "follow" decision makers as they moveAttend sales meetings, food shows, and vendor, marketing and industry events to network with prospective accountsShare skills and experience with TMs in at 1 – 2 sales meetings/year i.e. how to on-board, do account research, penetration, warming and closing techniquesOther duties assigned by manager.
$142,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Build and maintain strong relationships with existing clients to ensure customer satisfaction and retention; leverage data to monitor these relationships and target resources to retain clients at risk.
$175,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The candidate should have a background in case management and social services, and a willingness and desire to work with at-risk and vulnerable populations. The Service Coordinator is responsible for providing services to each participant on his or her caseload, including ensuring a proper service plan that includes participants short and long-term goals, the connection to proper resources including education, training, job readiness, soft skills, and essential needs such as food and housing, and proper follow up with participants after they have left the program due to enrollment in job search, education, or obtaining employment.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions. As a Food Service Worker, you'll assist with food prep, portioning meals, and serving our loyal customers.
$25 an hourFull-timeExpandApply NowActive JobUpdated Today
at risk food jobs in New York, NY
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