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We serve as the population health strategist, and policy, and planning authority for the City of New York, while also having a vast impact on national and international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, HIV/AIDS treatment, family and child health, environmental health, mental health, and racial and social justice work, among others.
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The Howard Hughes Corporation, the nationally recognized real estate company overseeing the re-development of New York City’s Seaport District, envisions the repositioning of the property as a magnet for attracting locals and visitors alike with a unique, year-round blend of entertainment, food and retail offerings.
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Essential Functions: The following list is not inclusive of additional responsibilities that may be requested by the Kitchen Supervisor or Sous Chef • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
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Key Accountabilities: Oversee the Food & Beverage operation in In-Room Dining with an oversight in administration wise as well as operationally. General Requirements: Minimum 3 years' experience in a luxury restaurant or hotel working in a management capacity in the food and beverage division, budget planning and management, forecasting, and revenue management.
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Assistant Food Service Director (AFSD) ensures that appropriate nutritional care for every resident is developed and carried through by ensuring new patient assessments, medical records charting, resident Plan of Care conference attendance, diet order auditing, and food intake monitoring take place.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Nyc.gov. The City is no longer using ESS to accept applications. Compile and manage forestry contracts, including tree maintenance, removal, planting, sidewalk repair, invasive species removal and natural area restoration.
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Participates in daily menu conferences and food service operations of cafeteria or dining room area, including organizing the serving area and collecting dishes and resetting tables. Job Description Purpose of Position:Under direct supervision, performs work of ordinary difficulty and responsibility in the areas of food services, housekeeping and maintenance and grounds operations; performs related work.
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The primary role of the Sr Engineer, Data Integrations & Analytics, is to work within our Accounting & Finance team to develop and support technical aspects of Oracle Fusion Cloud (ERP/EPM/EDM) such as OIC Integrations, ESS Jobs, Configurations, Rest & Soap calls, API's, FBDI Loads, BIP reports, and BICC. You’ll be responsible for all aspects of designing technical solutions, debugging and resolving data issues as well as developing solutions based on specifications.
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Our General Managers oversee all aspects of how their centers operate , from entertainment to food & beverage sales, to the property and its equipment as a whole. Help develop financial operational plans/budgets and monitor their performance to achieve your center’s financial goals, including driving food & beverage sales.
$125,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Training Requirements: · Tao Group Hospitality in-venue runner training, Food Handling Certificate. · Delivers and describes all food items to the guests, in a timely manner. · Possesses in-depth knowledge of all food menus and the company.
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These payments include disbursements to School Food Service Managers for car fare reimbursement and other miscellaneous items. Assists with the auditing the unit’s Imprest Fund payments for other than School Food Service Managers.
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The Channel Account Manager (CAM) for Molex Industrial Solutions will be responsible for sales coverage of the geographic region encompassing NH, MA, RI, CT, NJ, NY, PA, DE, and MD. The primary responsibility is to grow profitable revenue with our Channel Partners with a focus on the Food & Beverage, Material Handling, and Warehouse structure market segments.
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The Developer m u st h a v e s t r o n g t ech n ical k n o wled g e a n d u nd ers t a nd i n g o f I T s y st e m s a n d ap p licati o n s as w ell as t h e a b ility t o pl a n and t r ack b u si n ess a n al y ses a cti v i ties as part o f a p r o je c t.
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People who have done well with us in the past have had experience in admin, retail, fast food, cashier, administrative assistant, customer service, receptionist, grocery store clerk, server, landscaping, and in just about any field you can imagine.
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As the country’s largest digital publisher, our content ranges from exciting celebrity videos for InStyle and Byrdie, to food and lifestyle content for brands like AllRecipes and Food & Wine. The Senior Video Editor will be responsible for editing videos designed to inspire and inform audiences across all of these brands.
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ess food jobs in Manhattan, NY
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