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The Dietary Supervisor will be responsible for assisting the Food Service Director in the creation of high quality meals and the delivering of a meaningful dining experience for clients in our long term skilled nursing facility.
$14 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Delaware North Travel and Hospitality is searching for a Food and Beverage Manager to join our team at Buffalo Airport in Buffalo, New York. As a Food and Beverage Manager, you will be responsible for providing services that match our world-class guest experiences.
$62,200 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Adheres to Integer’s Values and all safety, environmental, security and quality requirements including, but not limited to: Quality Management Systems (QMS), Safety, Environmental and Security Management Systems, U.S. Food and Drug Administration (FDA) regulations, company policies and operating procedures, and other regulatory requirements.
$134,200 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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If you have a passion for food and serving others, see what your future can hold at Dennys! This job posting contains some general information about what it is like to work in a Dennys restaurant, but is not a complete job description.
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Nutritional counseling for clients and caregivers regarding proper nutrition, food selection, adaptation of therapeutic diet plans, and adequate food sources. Educates clients and caregivers regarding nutritional needs, obtaining adequate food sources, developing menus, assisting with setting up home delivered needs.
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Assists i Meat Cutter, Meat, Grocery, Seafood, Food. Assists i Meat Cutter, Meat, Grocery, Seafood, Food. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists in the rotisserie chicken area and full service deli.
$22.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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1+ years of production experience in food manufacturing desired. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs.
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Maintain cleanliness/organization of store (inside/outside) including, but not limited to: Restrooms, floors, countertops, shelving, displays, merchandise, food service equipment and area, parking lot, pumps, car wash, and facility property including other outside equipment/units.
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Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler. Displays, stocks, rotate, and stores deli products following food safety, food freshness, and product handling policies and procedures.
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Core-Mark, a Performance Food Group Company, is part of a Fortune 150 company that continues to grow as an industry leader in fresh and broad-line solutions to the convenience retail industry. Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations.
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. Our Salad & Sandwich Makers delight customers with real food, real fast. (Note: Food service experience is preferred, but not required.
$18 an hourFull-timeRemoteExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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What you bring to the table: Experience is not required bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
$18 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Performs other duties assigned by the Manager, Assistant Manager, Food Service Manager, Director of Food Service, or District Manager. QualificationsRequires a new hire candidate to present a valid certification from a nationally recognized food manager certified program OR become certified within 30 days of employment.
$17.4 - $19.4 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Food preparation equipment; slicer, grinder, mixer, dishwasher, garbage disposal, stove, coffeemaker etc. Food preparation / sanitation practices and policies are followed in a safe environment.
$17 - $17.3Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Dental Coverage Life Insurance 403 (b) retirement program with company match Daily Meal Allowance Minimum Requirements: Must have food service management background/experience. If you have experience in food service management, please consider applying.
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food job in Getzville, NY
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