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New York Institute of Technology is seeking an Executive Chef to work at the NYIT de Seversky Mansion, one of the North Shore's premier catering centers, located on the pristine campus of New York Tech in Old Westbury.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during busy periods.
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We are seeking a highly skilled and motivated Pizza Chef Apprentice with exceptional leadership abilities to join our dynamic culinary team. Qualifications:Proven experience as a pizza chef in a high-volume restaurant.
$15.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job DescriptionThe Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques.
$26.66 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Coordinator Customer RelationsClick Here to Apply OnlineJob Description Canteen Position Title: Coordinator of Customer Relations New Hyde Park, NY. Monday - Friday $62,400 / Year Growth.
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Our property also boasts Red Salt Room, King Bar, The Rose Room Underground Lounge and The Patio Bar, all inspired by Chef David Burke. The property showcases renovated guest rooms along with luxurious suites, first-class culinary backed by Celebrity Chef David Burke, and an array of banquet halls.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Delaware North Sportservice is searching for a skilled Sous Chef to join our team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.
$76,700 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Chartwells Higher Education is a member of Compass Group USA. Compass Group is an equal opportunity employer. We are currently seeking an Executive Chef for our Retail food service operations on campus at Hofstra University in Hempstead, NY.
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Assist the Head Chef in food preparation and cooking. We are seeking a skilled Sous Chef to join our culinary team. Assist the Head Chef in food preparation and cooking. We are seeking a skilled Sous Chef to join our culinary team.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Established Nassau County high energy restaurant looking for a F/T Chef de Cuisine to replace its head chef of thirty years, retiring end of year. The ideal candidate is a seasoned chef with a background in fine dining.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Working collaboratively with our clinical dietary, food service, and the rest of the interdisciplinary care team at Parker Jewish Institute and reporting to the Director of Food Services, the Chef-Indian Cuisine maintains direct supervision of all operations related to our Indian cuisine operations, including but not limited to, ordering all food items, tracking and ensuring adequate inventory levels, food production and preparation.
$30 an hourFull-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Now interviewing Executive Chef Candidates. Health Club/Fitness reimbursement. Now interviewing Executive Chef Candidates. Do you have a true love for food and the creativity that goes into making a perfect dish.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We are looking for a Executive Chef to join the team at HAKA. As Executive Chef, you will be priding yourself on pace and attention to detail, whilst creating a wide selection of dishes using the best ingredients and delivering exceptional quality for our guests.
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Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports.
Full-time/part-timeExpandApply NowActive JobUpdated Today
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