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Delaware North Sportservice is searching for a skilled and passionate Traveling Executive Sous Chef to join our culinary team. As the Traveling Executive Sous Chef, you will travel to different sporting venues to successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.
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Are you ready to embark on a delectable journey as a part-time Baker Pastry Chef Assistant ? As a Baker Pastry Chef Assistant, your day begins with excitement and creativity. Are you ready to embark on a delectable journey as a part-time Baker Pastry Chef Assistant.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintain and strictly abide by state sanitation/health regulations and hotel requirements.
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No degree required. Be part of creating unforgettable culinary experiences for fans and contribute to the energy that makes every game day memorable, apply today! Three years' culinary arts experience, including previous experience in a management role.
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Bachelor's Degree or Culinary Degree from an accredited university, college, or culinary association
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Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We're looking for Chef Manager who can help us deliver the best customer service and food experiences.
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High school graduate or equivalent; certification of culinary training or apprenticeship preferred.
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Bachelor's Degree or Culinary Degree from an accredited university, college, or culinary association
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Re looking for Chef Manager who can help us deliver the best customer service and food experiences. We know that a Chef? re looking for Chef Manager who can help us deliver the best customer service and food experiences.
$60,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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SZND dining is now hiring an Executive Chef. SZND dining is now hiring an Executive Chef. Enjoy creating delicious, beautiful plates in a unique atmosphere at SZND dining. SZND dining is closed Sunday and Monday and Holidays.
$72,800 a yearFull-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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We are currently hiring an Executive Chef 1 in New London, NH. The Executive Chef 1 is part of the management team as the top culinary leader in an account between $(phone number removed)M in managed volume annually.
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Find your joy here, at The Amberleigh, a Sonida Senior Living community!
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Classic Events Banquets and Catering is seeking an experienced Banquet Chef for their Foundry Suites Banquet facility. Our Banquet Chef ensures that our guest experience is a memorable one by providing quality service in all areas of food production by maintaining organization, cleanliness and sanitation of work areas and equipment and oversee and be part of kitchen production for all banquets and events.
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American Culinary Federation – Certified Chef de Cuisine (ACF – CEC) completed or in progress towards completion. Job title Chef Manager Reports to General Manager, Operations Department Operations FLSA Status Full-Time, Exempt.
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The Executive Chef will be responsible for all aspects of kitchen management, restaurant management and special events catering. Shaner Hotel Group has an immediate opportunity for a Executive Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER, located in downtown Buffalo just off 190, sitting at Canalside entertainment district.
$75,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago
Title: sous chef Company: Troon Company in Buffalo, NY
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Building a candidate pipeline through a great internship program for local college students and recent graduates at local universities is a great and cost-effective way to attract and retain top talent. By offering meaningful and impactful work experiences, regular feedback, coaching, and mentorship, you can create a positive internship experience that will make your organization a sought-after destination for future employees. This not only benefits the organization in the short-term but also in the long-term, as you'll have a pool of well-trained and experienced candidates who may be interested in full-time employment once they graduate. Furthermore, building relationships with local universities and college students can increase brand awareness and build a positive reputation for your organization in the local community.